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These surfaces can get hot.
• A steam cleaner is not to be used.
• Metallic objects such as knives, forks, spoons and lids should not
be placed on the hob surface since they can get hot.
• After use, switch off the hob element by its control and do not
rely on the pan detector.
• The appliance is not intended to be operated by means of an
external timer or separate remote-control system.
• WARNING: Unattended cooking on a hob with fat or oil can be
dangerous and may result in fire. NEVER try to extinguish a fire
with water, but switch off the appliance and then cover flame
e.g. with a lid or a fire blanket.
• WARNING: Danger of fire: do not store items on the cooking
surface.
• WARNING: Use only hob guards designed by the manufacturer
of the cooking appliance or indicated by the manufacturer of the
appliance in the instructions for use as suitable or hob guards
incorporated in the appliance.
The use of inappropriate guards can cause accidents.
• The temperature of accessible surfaces may be high when the
appliance is operating.
• The means for disconnection must be incorporated in the fixed
wiring in accordance with the wiring rules.
• The appliance shall be installed in accordance with national
wiring regulations NF C 15-100.
• Regarding the instructions for the all necessary spaces with
dimensions, the method of fixing and how the appliance is to be
fixed to its support, refer to the section "INSTALLATION".
• Regarding the method of fixing and cables connection, refer to
the section "ELECTRICAL CONNECTION".
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