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ROSIERES RI633DC/G3 Manuel D'instructions page 4

Plaque à induction

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- The hob surface must be allowed to cool down before closing the
lid.
- CAUTION: the cooking process must be supervised. A short term
cooking process has to be supervised continuously
Dear Customer:
Thank you for purchasing the CANDY induction hob. We hope it will give many years of
good service.
Please read this instruction manual carefully before using the hob and keep it in a safe
place for future reference.
Product Introduction
The induction hob caters for all kind of cooking, with its electromagnetic cookingzones,
and its micro-computerised controls and multi-functions, making it the ideal choice for
todays family.
Manufactured with specially imported materials, the CANDY induction hob is extremely
user-friendly, durable and safe.
Working Principle
The induction hob comprises a coil, a hotplate made of ferromagnetic material and a control system.
Electrical current generates a powerful magnetic field through the coil. This produces a large number
of vortices which in turn generate heat which is then transmitted through the cookingzone to the
cooking vessel.
Iron pot
Magnetic circuit
Ceramic glass plate
Induction coil induced
Currents
EN-4

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