4. Position the racks correctly in the oven. The correct
rack position depends on the recipe and the cooking
mode. The rack positions are numbered from the
bottom of the oven, like an elevator. Rack position 3 is
the most frequently used position. Place rack(s) in the
proper position before turning on the oven.
Figure 1: Main Oven Rack Positions
CAUTION:
To help prevent burns, NEVER remove or reposition the
oven racks while the oven is ON or while the oven is
cooling.
WARNING:
Aluminum foil should never be used to cover the oven
racks or to line the oven. It can damage the oven and
cause a fire hazard if heat is trapped under it.
English 8
Figure 2: Full Access Oven Rack
Placing Full Access
Each gliding oven rack can be pulled out and pushed back
into the oven with minimal effort — even while supporting a
large turkey or roast.
5 5
4 4
3 3
2 2
1 1
IMPORTANT
:
When placing the gliding rack in the oven, make sure the
front supports on the rack guides rest in the large slots at
the front corners of the rack. This is necessary to keep the
rack in the correct position while fully inserted into the
oven.
®
Racks in the Oven:
1. Hold the rack on a slight
angle. Place the safety
hooks under the front of
the rack guides.
2. Push the rack into the
oven, lifting the rack
stops over the front of
the rack guides.
3. Hold the rack straight.
4.
Push the rack in until it is
even with the front
hooks.
5.
Lift the rack up.
6.
Push the rack in
completely.
7.
Engage the rack's front
hooks on the rack
guides.
Figure 3: Inserting the Oven Rack