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Braun Multiquick 5 4165 Mode D'emploi page 12

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  • FRANÇAIS, page 16
All manuals and user guides at all-guides.com
5
Blender shaft
6
Whisk accessory
a Gearbox
b Whisk
7
Beaker
8
Puree accessory
a Gearbox
b Puree shaft
c Paddle
9
350 ml chopper accessory «hc»
a Lid
b Chopping blade
c Chopper bowl
d Anti-slip rubber ring
10 500 ml chopper accessory «ca»
a Lid (with gear)
b Chopping blade
c Chopper bowl
d Anti-slip rubber ring
Unpacking
Take the unit out of the carton. Remove
all pieces of the packing. Remove any
possibly extant labels on the unit (do not
remove the rating plate).
How to Use the Appliance
Blending shaft (A)
The hand blender is perfectly suited for
preparing dips, sauces, salad dressings,
soups, baby food, as well as drinks,
smoothies and milkshakes. For best
results, use the Turbo speed.
Assembly and Operation
• Attach the blending shaft (5) to the
motor part until it clicks.
• Place the blending shaft into the
mixture to be blended. Then switch the
appliance on.
• Blend ingredients to the desired
consistency using a gentle up-and-
down motion.
• After use, unplug the hand blender and
press the EasyClick release buttons (4)
to detach the blending shaft.
12
Caution
• If using the appliance to purée hot food
in a saucepan or pot, remove the
saucepan or pot from the heat source
and ensure the liquid is not boiling.
Allow hot food to cool slightly to avoid
risk of scalding.
• Do not let the hand blender sit in a hot
pan on the cooktop when not in use.
Recipe Example: Mayonnaise
250 g oil (e.g. sunflower oil)
1 egg and 1 extra egg yolk
1–2 tbsp. vinegar
Salt and pepper to taste
• Place all ingredients (at room
temperature) into the beaker in the
order as above.
• Place the hand blender at the bottom
of the beaker. Blend at maximum
speed until the oil starts emulsifying.
• With the hand blender still running,
slowly raise the shaft to the top of the
mixture and back down to incorporate
the rest of the oil.
NOTE: Processing time: approx. 1
minute for salads and up to 2 minutes
for a thicker mayonnaise (e.g. for dip).
Whisk Accessory (A)
Use the whisk only for whipping cream,
beating egg whites, making sponge
cakes and ready-mix desserts.
Assembly and Operation
• Attach the whisk (6b) to the gearbox
(6a).
• Align the motor part with the
assembled whisk attachment and push
the pieces together until they click.
• After use, unplug and press the
EasyClick release buttons to detach
the motor part. Then pull the whisk out
of the gearbox.
Tips for Best Results
• Move the whisk clockwise while
holding it at a slight incline.

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