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4. Slide the range forward, and verify that the anti-tip bracket
is securely attached to the floor or wall.
5. Slide range back so the rear range foot is inserted into the
slot of the anti-tip bracket.
IMPORTANT: If the back of the range is more than 2" (5.1 cm)
from the mounting wall, the rear range foot may not engage the
bracket. Slide the range forward and determine if there is an
obstruction between the range and the mounting wall. If you
need assistance or service, refer to the "Assistance or Service"
section of the Use and Care Guide, or the cover or "Warranty"
section of the User Instructions, for contact information.
6. Repeat steps 1 and 2 to ensure that the range foot is
engaged in the anti-tip bracket.
If the rear of the range lifts more than ½" (1.3 cm) off the floor
without resistance, the anti-tip bracket may not be installed
correctly. Do not operate the range without anti-tip bracket
installed and engaged. Please reference the "Assistance or
Service" section of the Use and Care Guide, or the cover or
"Warranty" section of the User Instructions, to contact service.
Level Range
Use a wrench or pliers to adjust leveling legs up or down until
the range is level. Push range back into position. Check that
rear-leveling leg is engaged in the anti-tip bracket.
NOTE: Range must be level for satisfactory baking performance.
Storage Drawer
The storage drawer can be removed for easier Cleaning. To
remove:
1. Pull drawer out to the stop position.
2. Push up under the center of the drawer while pulling the
drawer out to allow the drawer stop to clear the range front
frame.
A. Drawer stop notch
3. Drawer will slide out free of range.
NOTE : To avoid damage to the storage drawer, do not use
steel wool pads, commercial oven cleaner, silicone oven
sprays, coarse pads or coarse brushes.
1. Check that all parts are now installed. If there is an extra part,
go back through the steps to see which step was skipped.
2. Check that you have all of your tools.
3. Dispose of/recycle all packaging materials.
4. Check that the range is level. See the "Level Range" section.
5. Use a mild solution of liquid household cleaner and warm
water to remove waxy residue caused by shipping material.
Dry thoroughly with a soft cloth. For more information, read
the "Range Care" section of the Use and Care Guide or User
Instructions.
6. Read the "Range Use" section of the Use and Care Guide or
User Instructions.
7. Plug power cord into appropriate outlet. Turn power on.
8. Turn on surface burners and oven. See the Use and Care
Guide or User Instructions for specific instruction on range
operation.
If range does not operate, check the following:
Household fuse is intact and tight; or circuit breaker has
■
not tripped.
Range is plugged into an outlet.
■
Electrical supply is connected.
■
See "Troubleshooting" in the Use and Care Guide or User
■
Instructions.
When the range has been on for 5 minutes, check for heat. If
range is cold, turn off the range and see "Troubleshooting" in the
Use and Care Guide or User Instructions.
A
Complete Installation
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