SilverCrest SNAW 1000 C1 Mode D'emploi page 30

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Les langues disponibles

Les langues disponibles

515
Brussels sprouts
516
Brussels sprouts
517
Red cabbage
518
Sauerkraut
519
Chive
520
Soybean sprouts
521
Asparagus
522
Asparagus
523
Asparagus
524
Spinach
525
Spinach
526
Spinach
527
Spinach juice
528
White cabbage
529
Savoy cabbage
530
Onion
531
Onion
Fruit vegetables
532
Aubergine
533
Beans
534
Beans
535
Beans
536
Cucumber
537
Cucumber
538
Pumpkin
539
Paprica fruit
540
Squash
541
Tomato
542
Tomato
SNAW 1000 C1
543
cooked, drained
544
blue cabbage
545
drained
546
Wild herbs / wild vegetables
547
cooked, drained
canned
548
549
cooked, drained
550
canned
551
552
Cabbage
553
Cabbage
554
555
dried
556
557
558
Eggplant
559
Runner beans,
green
560
Runner beans,
561
green, canned
562
French or cutting
563
beans, green,
dried
564
565
Pickled gherkins,
salt-dill pickles,
566
lactic acid
Legumes / Oilseeds
Paprica pods
567
568
canned
Tomato puree
Tomato juice
commercial
product
Zucchini
Summer-Squash
Sweet corn
Edible sweet corn
Barbaramarion
Leaf, winter cress
herb
Wild garlic
Leaf
Common plantain Leaf
French herb
hairy, shoot tips
Stinging nettle
Leaf
Garden orache
Leaf
Goutweed
Leaf, goutweed
Great Burdock
Leaf
Ground ivy
Leaf
Good Henry
Leaf
True caraway
Leaf
True caraway
Root
Wild Mallow
Leaf
Arugula
Sorrel
Leaf
Plantain
Leaf
White Deaf
Leaf
Nettle
Chickweed
Leaf
Meadow Salsify
Leaf
Wiesenknöterich
Leaf
Boxer beans
Cowpea, seeds,
dry
Beans
Garden beans,
seeds, white, dry
GB
IE
27

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Table des Matières