FHMF 604 3G DC C / FHMF 604 4G C / FHMF 755 4 G DC C
– Do not use the appliance.
Do not switch on a device
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if the surface is cracked
or there is a damage to
the material thickness.
Do not touch the appliance
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with wet parts of the body.
Contact the customer service.
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Risk of fire!
Do not store items on the
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cooking surfaces.
Risk of fire!
Unattended or automatic
cooking on a hob with fat
or oil can be dangerous and
may result in fire.
Hot oil ignites readily.
Prepare food with plenty
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of fat (such as chips) only
under constant supervision.
Never try to extinguish fire
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with water.
In the case of a fire, switch
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off the appliance and cover
flame e.g. with a lid or with
a fire blanket.
To avoid damaging the
appliance
In the case of thermal failure,
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switch the solid plate off and
allow to cool down completely.
Do not put any dishes on it.
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Do not cool with cold water
under any circumstances.
Do not climb onto the
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appliance.
Do not leave the appliance
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unattended during operation.
If the appliance has a lid,
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make sure the burners are
cold before closing it.
The hob is an item for daily
use: signs of usage such as
scratches or visible material
abrasion from pots or cookware
are normal.
Intensive use leads to more
distinctive signs of usage.
In such cases, the appliance
continues to function perfectly
and a complaint is not justified.
Safety is always guaranteed.
Maintenance and cleaning
Before any cleaning or
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maintenance operations
disconnect the appliance
from the mains power supply.
Do not use steam cleaners
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or direct jets of water.
Never use scouring pads,
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steel wool, muriatic acid or
other products which could
scratch or mark the surface.
Do not use products
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containing sands, alkalis,
acids, chlorides, oven sprays
or detergents normally used
to clean dishwashers.
Never use sharp objects, as
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they could damage the seals
between the trim and worktop.
Do not leave acid or alkaline
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substances on the hob.
– 7 –
EN