Before Using Your Deep Fryer; 3/ Using Your Appliance; Operating Instructions - Brandt FRI2102E Manuel D'instruction

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B. Before using your deep fryer
Before using your Fryer unpack the appliance and remove all packaging, promotional materials and
stickers. Remove all printed documents. Check that there is no packing around the bowl.
Next wash the lid, frying basket and fryer bowl in hot soapy water. Wipe the element, control unit and
body with a damp cloth only.
Always use your fryer on a stable, secure, dry and level surface.
Allow adequate space above and on all sides for air circulation.
Do not allow the appliance to touch any flammable material during use (such as curtains or wall
coverings).
Care is required when using the appliance on surfaces that may be damaged by heat. The use of an
insulated pad is recommended. Before connecting to a power source, make sure your supply voltage
is the same as the one indicated on the appliance.

3/ USING YOUR APPLIANCE

A. Operating instructions
1. Preparing food
Cut food items such as chips to the same size and choose similar sized pieces of fish and chicken.
Make sure food is as dry as possible (except battered food) before frying. Water and oil do not
mix well, water causes hot oil to spit. Use kitchen paper to absorb excess water from fish, meat,
vegetables and fruit.
2. Using the Preset Cooking Menus
Press the button n°2 one time, you will see -1- on the display, when the push the button 3 (+)
and 4 (-) you will see the 4 preset menu pass as you can see below.
Menu n°
1
2
3
4
5
To set the temperature and cooking time manually
3.
Note: Numbers in brackets refers to the part "description of the fryer".
If you don't want program your deep fryer thanks to the cooking reset menus, you can program
manually the temperature and the cooking time manually.
(See page 21 for cleaning instructions).
Panneau de configuration
Food
Frozen Chips
Fritter/shrimp
Fish
Chicken
Vegetables
17
Cooking
7-8 minutes
5-6 minutes
6-7 minutes
6-8 minutes
5 minutes
Temperature
180ºC
170ºC
160ºC
160ºC
150°C

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