PRODUCT DESCRIPTION
The control knob
Symbol
0
1–6
HELPFUL HINTS AND TIPS
Cookware
Information about the cookware
• The bottom of the cookware must be as
thick and flat as possible.
• Cookware made of enamelled steel and
with aluminium or copper bottoms can
cause the colour change on the glass-ce-
ramic surface.
Energy saving
How to save energy
• If it is possible, always put the lids on the
cookware.
• Put cookware on a cooking zone before
you start it.
• Stop the cooking zones before the end of
the cooking time to use residual heat.
• The bottom of pans and cooking zones
must have the same dimension.
CARE AND CLEANING
Clean the appliance after each use.
Always use cookware with clean bottom.
1
180
mm
145
2
mm
3
Function
Assignment of the
control knob
Off position
Heat setting
Cooking zone
1
Cooking zone
2
Control knobs
3
The heat setting
To activate or increase the heat setting turn
the knob counterclockwise. To decrease
the heat setting turn the knob clockwise.
Set the knob to off position to deactivate
the appliance.
Examples of cooking applications
Heat
setting:
1
2
3
4
5
Bringing to the boil
6
Bringing to the boil / quick frying /
Information on acrylamides
Important! According to the newest
scientific knowledge, if you brown food
(specially the one which contains starch),
acrylamides can pose a health risk. Thus,
we recommend that you cook at the lowest
temperatures and do not brown food too
much.
Scratches or dark stains on the glass-
ceramic cause no effect on how the
appliance operates.
progress 13
Use to:
Keeping warm
Gentle simmering
Simmering
Frying / browning
deep-frying