Melitta VARIANZA CSP Mode D'emploi page 76

Preparing beverages
Beverage specialities with milk:
Espresso Macchiato
Ca è Latte
Café au Lait
Preparing Ristretto, Lungo or Americano
The preparation of Ristretto, Lungo und Americano is similar. The selection
of a Ristretto is described as an example.
Requirement: The ready symbol appears on the display.
1. Place a vessel beneath the outlet.
2. Press the "Recipes" button.
» The Recipes menu appears on the display.
3. Use the arrow buttons to select Ristretto.
4. Con rm your selection with "menu/ok".
» The grinding process and beverage dispensing start.
» Beverage dispensing ends automatically.
5. Remove the vessel.
» The ready symbol appears on the display.
Preparing Espresso Macchiato, Ca è Latte or Café au Lait
The preparation of Espresso Macchiato, Ca è Latte and Café au Lait is simi-
lar. The preparation of an Espresso Macchiato is described as an example.
Requirement: The ready symbol appears on the display and milk is con-
nected.
1. Place a vessel beneath the outlet.
2. Press the "Recipes" button.
» The Recipes menu appears on the display.
3. Use the arrow buttons to select Espresso Macchiato.
4. Con rm your selection with "menu/ok".
» The grinding process and co ee dispensing start.
» Co ee dispensing is ended automatically.
» Milk dispensing begins.
» Beverage dispensing ends automatically.
5. Remove the vessel.
» The display shows: Easy Cleaning? (OK for start).
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