Parts & Specs - Pit Boss 700T1 Mode D'emploi

Part# Description
1 Porcelain-Coated Steel Upper Cooking Rack (x1)
2 Porcelain-Coated Cast-Iron Cooking Grid A (x1)
3 Porcelain-Coated Cast-Iron Cooking Grid B (x1)
4 Chimney Cap (x1)
5 Chimney Stack (x1)
6 Chimney Gasket (x1)
7 Flame Broiler Slider (x1)
8 Flame Broiler Main Plate (x1)
9 Lid Stopper (x1)
10 Lid Handle (x1)
11 Lid Handle Bezel (x2)
12 Main Barrel / Hopper Assembly (x1)
13 Flame Broiler Adjusting Bar Handle (x1)
14 Flame Broiler Adjusting Bar (x1)
15 Stationary Leg (x2)
16 Leg With Wheel Axle (x2)
17 Grease Bucket (x1)
18 Meat Probe (x1)
19 Wheel (x2)
20 Bottom Shelf (x1)
A Screw (x22)
B Washer (x22)
C Locking Washer (x22)
D Nut (x2)
E Washer (x2)
NOTE: Due to ongoing product development, parts are subject to change without notice. Contact
Customer Service if parts are missing when assembling the unit.
PB – ELECTRIC REQUIREMENTS
110-120V, 60HZ, 275W, 3-PRONG GROUNDED PLUG
MODEL ASSEMBLED (WxDxH)
1,128MM X 705MM X 1,247MM
PB
PB700T1
/ 44.4 IN. X 27.7 IN. X 49.0 IN.
6
PARTS & SPECS
2
7
10
11
12
15
A
B
C
WEIGHT COOKING AREA
MAIN - 3,334 CM² / 516.7 SQ. IN.
55.4 KG
UPPER RACK - 1,481 CM² / 229.6 SQ. IN.
/ 122.1 LB
TOTAL - 4,815 CM² / 746.3 SQ. IN.
1
3
6
8
13
14
17
16
18
20
D
E
TEMPERATURE RANGE
82-260°C / 180-500°F
4
5
9
19