Table Des Matières - Bosch HIIP055U Mode D'emploi

Table of Contents
Safety Definitions .......................................................... 4
IMPORTANT SAFETY INSTRUCTIONS ........................ 5
Proper Installation and Maintenance ................................ 5
Fire Safety .............................................................................. 6
Burn Prevention .................................................................... 6
Electromagnetic Interference ............................................. 7
Child Safety ........................................................................... 7
Cleaning Safety ..................................................................... 7
Cookware Safety .................................................................. 8
State of California Proposition 65 Warnings ................... 8
Food Safety ........................................................................... 8
Causes of Damage ........................................................ 9
Protecting the Environment ........................................ 10
Saving Energy .................................................................... 10
Getting Started ............................................................. 11
Parts ..................................................................................... 11
Accessories ........................................................................ 12
Getting familiar with the appliance ............................ 14
Control panel ...................................................................... 14
The elements ...................................................................... 15
Residual heat indicator .................................................... 15
Operation ...................................................................... 15
Main power switch ............................................................ 15
Setting the cooktop ........................................................... 15
FlexInduction cooking zone .......................................... 17
®
PowerMove function ......................................................... 18
Time-setting options .......................................................... 19
SpeedBoost function ...................................................... 20
®
ShortBoost function .......................................................... 20
Keep Warm function ......................................................... 21
Panel Lock .......................................................................... 21
Wipe protection .................................................................. 21
Automatic time limitation .................................................. 21
Basic settings ..................................................................... 21
Energy consumption indicator ........................................ 23
Cooking with Induction ............................................... 23
Advantages of induction cooking ................................... 23
Cookware ............................................................................ 23
Cleaning and Maintenance ......................................... 25
Daily Cleaning .................................................................... 25
Cleaning guidelines .......................................................... 26
Cleaning charts .................................................................. 26
Maintenance ....................................................................... 27
Operation-Oven ........................................................... 28
Oven Control Panel ........................................................... 28
About the Oven .................................................................. 29
Basic Features ................................................................... 29
Special Features ................................................................ 32
U s e a n d c a r e m a n u a l
Settings Menu Options ..................................................... 35
Getting the Most Out of Your Appliance ................... 36
General Tips ....................................................................... 36
Bake ............................................................................... 37
%
Auto Convection Conversion .......................................... 37
Convection Bake ......................................................... 38
2
Convection Multi-Rack :
Pizza ............................................................................... 38
2
Roast .............................................................................. 39
%
Convection Roast ........................................................ 39
2
Broil ................................................................................ 39
(
Convection Broil .......................................................... 40
4
Proof .............................................................................. 40
$
Warm ............................................................................. 40
%
Cleaning and Maintenance-Oven ............................... 41
Cleaning the Oven ............................................................ 41
Maintenance ....................................................................... 43
Operation-Warming Drawer ........................................ 45
About the Warming Drawer ............................................. 45
Warming Drawer Specifications ..................................... 45
Operation ............................................................................ 45
Getting the Most Out of Your Warming Drawer ........ 46
About the Appliance ......................................................... 46
General Tips ....................................................................... 46
Use of Your Appliance ..................................................... 46
Preheating .......................................................................... 46
Warming Empty Serving Bowls and Plates .................. 46
Crisping Stale Items ......................................................... 46
Temperature Recommendations .................................... 46
Cleaning and Maintenance-Warming Drawer ........... 47
Cleaning the Warming Drawer ....................................... 47
Removing Drawer from Housing .................................... 47
Installing Drawer to Housing ........................................... 48
Service ......................................................................... 50
Frequently-asked questions and answers (FAQ) ........ 50
Fixing Malfunctions ........................................................... 51
Oven Troubleshooting ...................................................... 53
How to Obtain Service or Parts ...................................... 54
STATEMENT OF LIMITED PRODUCT WARRANTY ... 54
What this Warranty Covers & Who it Applies to ......... 54
How Long the Warranty Lasts ........................................ 54
Repair/Replace as Your Exclusive Remedy ................ 55
Out of Warranty Product .................................................. 55
Warranty Exclusions ......................................................... 55
Cooking Charts ........................................................... 56
Baked Goods/Entrees ..................................................... 56
Meats ................................................................................... 57
................................................. 38
3