Installer Checklist - Thermador PCG304G Manuel D'installation

Installer Checklist

Final Check List
Rangetop correctly positioned in countertop recess.
Specified clearances maintained to cabinet surfaces.
Burner caps positioned properly on burner bases.
All packaging material removed.
Flush Island Trim or Backguard attached according to
instructions.
The griddle plate tilted slightly forward. (See
"Assembling the Grill (not all models)" on page 9.)
Gas Supply
Connection: 1/2" NPT with a minimum 3/4" diameter
flex line.
If converting from natural to LP gas, refer to LP
Conversion Instructions for details.
Manual gas shut off valve installed in an accessible
location (without requiring removal of appliance).
Unit tested and free of gas leaks.
Electrical
For models with an electric griddle or grill, a dedicated
polarized and grounded 120VAC receptacle with 15
AMP over current protection is provided for service
cord connection.
Operation
Bezels centered on burner knobs, and knobs turn
freely.
Purge air from gas system by operating one of the top
burners for several minutes.
Each burner lights satisfactorily, both individually and
with other burners operating.
Burner grates are correctly positioned.
English 14
Installer
Write the model number and serial numbers (see
"Data Rating Plate" on page 1 for location) in the Use
and Care Guide. Leave the USE AND CARE GUIDE
and INSTALLATION INSTRUCTIONS with the owner
of the appliance.
To Clean and Protect Exterior Surfaces
• The stainless steel surfaces may be cleaned by wiping
with a damp soapy cloth. Any mild glass cleaner will
remove fingerprints and smears.
• Follow all cleaning by rinsing with clear water. Wipe dry
with a clean soft cloth to avoid water marks. For
discolorations or deposits that persist, use a non-
scratching household cleanser or stainless steel
polishing powder with a little water and a soft cloth. For
stubborn cases, use a plastic scouring pad or soft
bristle brush together with cleanser and water. Rub
lightly in direction of polishing lines or "grain" of the
stainless finish. Avoid using too much pressure which
may mar the surface.
• Use a stainless steel cleaner/polish to protect the finish
and maintain appearance.
• DO NOT allow deposits to remain for long periods of
time.
• DO NOT use ordinary steel wool or steel brushes.
Small bits of steel may adhere to the surface causing
rust.
• DO NOT allow salt solutions, disinfectants, bleaches or
cleaning compounds to remain in contact with stainless
steel for extended periods. Many of these compounds
contain chemicals which could prove harmful. Rinse
with water after exposure and wipe dry with a clean
cloth.
Troubleshooting
See Use and Care Guide for troubleshooting information.