Brasilia MODA Manuel D'emploi Et Entretien page 16

Possible technical problems that could occur are easily resolvable consulting
this manual; For further information, contact the machine from whom the
machine has been purchased, or contact Bianchi Industry's Technical Service
at the following number:
 +039. 035.45.02.111
When calling it is advisable to be able to give the following information:
Serial number and model code shown on the rating plate (Fig. 2.1)
BIANCHI Industry Spa declines any responsibility for damages caused to
people or belongings in consequence to:
• Incorrect installation
• Inappropriate electrical and/or water connection.
• Inadequate cleaning and maintenance
• Not authorized modifications
• Improper use of the machine
• Not original spare parts
– Under no circumstances is Bianchi Industry Spa obliged to compensate
for eventual damage resulting from the forced suspension of drink deliver-
ies as the result of faults.
– Installation and maintenance operations , must be done exclusively by
qualified technical personnel with prior training for carrying out these
duties.
– For refilling use only food products that are specific for machines.
– The machine is not suitable for outdoor installation and use but it must
be stored in a dry room with temperature ranging from +5°C, to +32°C
and maximum RH < 65%. Do not install the room in areas cleaned with
water jets (e.g. industrial, civilian and similar kitchens).
Do not use water jets to clean the machine.
2.3 SAFETY NORMS
Before using the machine, read this manual carefully.
– The installation and maintenance operations must be
performed exclusively by qualified technical personnel.
– The technician must not in any circumstance be able accede to those
parts of the machine that are protected and require a tool in order to be
accessible.
– The knowledge and the absolute respect, from a technical point of view of
the safety instructions and of the danger notices contained in this manual,
constitute the basis for the operation , in conditions of minimum risk, of
the installation, starting and maintenance of the machine.
Always disconnect the POWER CABLE before maintenance or cleaning in-
terventions.
ABSOLUTELY DO NOT INTERVENE ON THE MACHINE AND DO
NOT REMOVE ANY PROTECTION BEFORE THE COOLING OF THE HOT
PARTS!
– The functional reliability and
guaranteed only if original parts are used.
– In order to guarantee normal operation, the machine must be installed
in areas that the environmental temperature is between a minimum of
+5°C and a maximum of +32°C end humidity of not over 65%.
– In order to guarantee a regular operation, always maintain the machine
in perfect cleaning conditions
– If at the moment of the installation, if conditions differing from those
indicated in the present manual, or should the same undergo changes
in time, the manufacturer must be immediately contacted before use of
the machine.
– Also check that any other eventual norms or regulations as laid down by
national or local legislation are taken into account and applied.
This device is not intended for use by individuals (including children) with
reduced physical, sensorial or mental capacities, or by individuals without
the required knowledge and experience, unless said individuals have been
instructed on the use of the device and are duly supervised by a person
responsible for their safety.
Children must be monitored to ensure that they do not play with the device,
or use it as though it were a toy.
Access to the service area is allowed only by personnel that have
been specifically trained accordingly and that have acquired
practical experience on the devices.
optimization of machine's services are
3.0 MOVING AN MACHINE
3.1 Moving and transport (Fig.3.1)
The transport of the machine must be effected by competent personnel.
The machine is delivered on a pallet; for the shifting use a trolley and move
it slowly in order to avoid capsizing or dangerous movements.
The vending machine can be transported using means that ensure a tem-
perature between -20°C and +60°C.
Avoid :
– lifting the machine with ropes or presses
– dragging the machine
– upset or lay down the machine during transport
– give jolts to the machine
Avoid as the machine :
– bumping it
– overloading it with other packages
– exposing it to rain, to cold or sources of heat
– keeping it in damp places
The construction company is not liable for any damage which may be caused
for the partial or complete non-observance of the warning notices indicated
above.
3.2 Stocking
Avoid placing one machine on top of the other for storage purposes; store
them in a vertical position, in a dry place with temperatures ranging from
2°C to 40°C and relative humidity not exceeding 65%.
3.3 Packing
The machine is protected with polystyrene angles and by a transparent film
in polypropylene.
The machine will be delivered packed, assuring both a mechanical protection
and protection against damages from the external environment.
On the package labels are applied indicating:
 maneuver with care
 don't turn upside-down
 protect from the rain
 don't superimpose
 protect from sources of heat
 not resistant against bumps
 type of machine and serial number.
3.4 Reception
Upon reception of the machine you need to check that the same has not
suffered damages during the transport.
At the end of the transport the packing must result without damages
which means it must not :
– present dents, signs of bumps, deformations or damages of the external
packaging
– present wet zones or signs that could lead to suppose that the packing
has been exposed to rain, cold or heat.
– present signs of tampering.
If damages of any nature are noticed place a claim with the forwarder
immediately.
3.5 Unpacking
Remove the machine from its packaging, lifting the polysterene panels and
removing it from the box (Fig.3.2)
– remove the key from the drink dispensing chamber (Fig.3.3)
Open the door of the machine and remove the adhesive tape from the pro-
duced containers.
The packing material must not be le ft accessible to others, as it is
a potential environmental pollution sources. For the disposal contact
qualified companies authorized.
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ENGLISH