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4. CLEANING AND
MAINTENANCE
Risk of injury
Do not use a steam cleaner to clean this appliance. Steam could reach electrical
components and cause a short circuit.
Risk of deterioration.
Improper cleaning agents can damage the surfaces of the device. Use only
household washing-up liquid to clean the appliance.
Clean and dry the device completely after each use. Always wait until the appliance
has cooled down to a safe temperature before cleaning it.
4.1 Front and interior of the device
Immediately remove all dirt.
If this is not done, it may become impossible to remove them and this can cause
deterioration or discoloration of the surfaces.
Clean all surfaces with a clean sponge and a solution of hot water and washing up
liquid. Then dry with a soft cloth.
A damp, clean microfiber cloth without cleaning agent can also be used.
All surfaces are susceptible to scratches. If the glass surfaces are scratched, it can
even cause them to break.
Contact with inappropriate cleaning agents may alter or discolor surfaces.
To avoid damaging the surfaces of your device, do not use:
•
Cleaning agents containing soda, ammonia, acids or chlorides.
•
Cleaning agents containing descaling agents.
•
Abrasive cleaning agents, for example powder or cream cleaners.
•
Solvent based cleaning agents.
•
Cleaning agents for stainless steel.
•
Dishwasher cleaner.
•
Oven sprays.
•
Glass cleaning agents.
•
Abrasive and hard sponges and brushes, for example cookware scouring pads.
•
Sharp metal scrapers.
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