Elba P60 Série Mode D'emploi page 13

Hob controlled by
7-position
switch
0 - 6
1
2
3
4
5
6
=
Warming
=
Cooking
=
Roasting - Frying
Caution! the cooking hob becomes very hot during operation.
Keep children well out of reach.
ELECTRIC HOTPLATE
USAGE TABLE
Position
of switch
Fig. 2.10
TYPE OF COOKING
0
Switched OFF
1
For melting operations
2
(butter, chocolate).
To maintain food hot and to
2
heat small quantities of liq-
uid (sauces, eggs).
To heat bigger quantities; to
3
whip creams and sauces.
(vegetables, fruits, soups).
Slow boiling, i.e.: boiled
meats, spaghetti, soups,
3
continuations of steam,
4
cooking of roasts, stews,
potatoes.
For every kind of frying, cut-
4 lets, uncovered cooking, i.e.:
risotto.
Browning of meats, roasted
4
potatoes,
5
omelettes, and for boiling
large quantities of water.
Fast frying, grilled steaks,
6
etc.
fried fish,
13