Important Esge-Zauberette ® -Rules; How To Work; How To Use The Chopping Knife - Unold ESGE-Zauberette Notice D'utilisation

IMpoRtaNt esGe-zaUBeRette
1. The transmission unit (6) is not watertight
und should never be immersed in water or
washed in the dishwasher. Kindly clean the
unit with a damp cloth or rinse it for an ins-
tant under running water.
2. Never overload your ESGE-Zauberette

hoW to WoRk

1. Check the contents of the box.
2. Kindly note, that some working parts are
optional and are not part of the standard
equipment.

hoW to Use the choppING kNIFe

For chopping of:
ƒ Vegetables (onions, coleslaw, pepperoni,
etc.)
ƒ Fruit (e.g. apples)
ƒ Bread crumbs
ƒ Meat (cooked or raw)
ƒ Chocolate, nuts
1. Place the discharge plate (2) into the bowl
(1). Make sure that the four notches of the
plate match the recesses of the bowl.
2. Place the chopping knife (3) on the shaft of
the plate (2).
3. Put the food (meat, vegetable, fruit, etc.)
into the bowl (incl. discharge plate and
chopping knife). Most foodstuffs enlarge
their volume when they are ground, there-
4. fore we recommend that you do not fill the
bowl more than half. please handle the chop-
ping knife with great care as its very sharp.
5. Place the transmission unit on the bowl.
6. Place the ESGE-Zauberstab
cising too much pressure on the transmis-
sion shaft (7) and switch your ESGE-Zauber-
stab onto 2nd speed.
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7. Fill the foodstuff into the feed tube. If the
foodstuff is too large, cut it into convenient
pieces fitting easily into the funnel.
8. Always use the pusher (9) to add additio-
nal foodstuff through the feed tube. Fill the
feed tube completely. If not filled suffici-
ently, vegetable pieces may block the appli-
18
-RUles
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3. Do not work longer than approx. 3 to
4. Use speed 2 of your ESGE-Zauberstab
5. Do not apply pressure or extra force.
.
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without excer-
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9. The patented discharge plate (2) makes it
5 minutes.
drive the ESGE-Zauberette
ance. Never reach with your fingers or with
any hard utensils (spoons, knives, bones,
etc.) into the feed tube!
very easy to take the finished food out of
the bowl.
please handle the chopping knife with
great care as its very sharp.
to
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.
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