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6. Once START has been pressed, "Broil" will appear in the display.
NOTES:
•
The broil temperature can be changed at any time during cooking. Press
CANCEL to clear the settings. Select oven mode, then enter the desired
temperature by pressing the number keypad, and then press START.
•
After selecting an Oven Mode and Temperature, you have the option to set
a Cook Time and Start Time before pressing START. See "Cook Time" and
"Start Time."
7. When cooking is finished, p ess CANCEL, and then remove food from the oven.
WARM/PROOF
The Warm mode keeps hot, cooked foods at serving temperature.
The Proof mode
prepares dough for baking by activating the yeast. Follow the recipe
directions as a guide.
Do not let food sit in oven more than one hour before or after cooking.
Doing so can result in food poisoning or sickness.
IMPORTANT: Food must be at serving temperature before placing it in the warmed
oven. Food may be held up to 1 hour; however, breads and casseroles may become
too dry if left in the oven during the Warm mode. For best results, cover food.
Warm
1. Press WARM/PROOF, and then press WARM on the menu screen. "WARM" and
"Set Temp or Press START" and 140°F (60°C) will be displayed.
2. Press START, if you wish to Warm food at 140°F (60°C).
OR
Enter the desired temperature by pressing the number keypad, and then press
START. The temperature can be set from 140°F (60°C) to 210°F (99°C).
3. "WARM" will appear in the display, once Start is pressed.
NOTE: After selecting an Oven Mode and Temperature, you have the option to
set a Cook Time and a Start Time before pressing START. See "Cook Time" and
"Start Time."
4. Place food in the oven and close the door.
5. Press CANCEL when finished, and emove food from the oven.
Proof
1. Before proofing, place the dough in a light y greased bowl and cover loosely with
wax paper, coated with shortening. Place on second rack from the bottom and
close the oven door.
2. Press WARM/PROOF, and then press PROOF on the menu screen. "PROOF" and
"Set Temp or Press START," and 100°F (38°C) will be displayed.
WARNING
Food Poisoning Hazard
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