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Les langues disponibles
YOUR OVEN
Guide rails
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The oven has five guide rails. Level 1 is mainly used in combination with bottom heat.
Levels 4 and 5 are suitable for grilling and toasting.
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Place the oven rack or baking tray in the gap between the guide rail sliders.
•
The oven rack and some of the trays have retention grooves to prevent them from
accidentally being removed. Place these grooves towards the back of the oven, facing
downwards.
•
The surface of the rack on which the oven dish will rest must be below the side rails. This
prevents the oven dish from accidentally sliding.
5
4
3
2
1
EN 6
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