2-4. Dimensions And Weight
Hole Layout Dimensions
A
14-21/64 in (363.9 mm)
B
20-3/4 in (527.1 mm)
C
23-27/64 in (594.9 mm)
D
24-31/32 in (634.2 mm)
E
12-3/8 in (314.3 mm)
F
9/32 in (7.1 mm) Dia.
Weight
118 lb (53.5 kg)
2-5. Selecting a Location
Movement
Location
18 in
(460 mm)
A
A
C
C
D
D
B
E
2
OR
1
5
18 in
(460 mm)
F
28 in
28 in
(711 mm)
15-1/2 in
/ i
(394 mm)
Do not move or operate
Tipping
unit where it could tip.
3
1
Use lifting forks to move unit.
Extend forks beyond opposite side
of unit.
2
Use handles to lift unit.
3
4
Use cart or similar device to move
unit.
4
Use rating label to determine input
power needs.
5
Locate unit near correct input pow-
er supply.
18 in
(457 mm)
Lifting Forks
Lifting Handles
Hand Cart
Rating Label
Line Disconnect Device
Special installation may be
required where gasoline or
volatile liquids are present –
see NEC Article 511 or CEC
Section 20.
loc_2 3/96 - ST-800 611 / Ref. ST-801 718
OM-186 989 Page 11