Blaupunkt 5B50N 8690 Notice D'utilisation page 65

RECIPES
CAKES
Sponge cake (single) in
box mould
Sponge cake (single) in
box mould
Sponge cake (single) in
springform pan
Sponge cake with fruits
on baking tray
Raisin Brioche
Muffins (yeast dough)
Ring cake (yeast
dough)
Muffins
Muffins
Apple tart with yeast
dough on a baking tray
Water sponge cake (6
eggs)
Water sponge cake (4
eggs)
Water sponge cake
Apple tart with yeast
dough on a baking tray
Braided yeast bun
Mould Level
Box mould 2
Box mould 1
Springform
1
pan
Baking tray 1
Muffin tin 2
Baking tray 1
Muffin tin 1
Muffin tin 1
Baking tray 1
Springform
1
pan
Springform
1
pan
Springform
1
pan
Baking tray 2
Baking tray 2
EN-30
Operating
Temp.
mode in °C
Top/bottom heat
170
+ circulation
Top/bottom heat 140
Top/bottom heat
150
+ circulation
Top/bottom heat 140
Top/bottom heat 220
Top/bottom heat 150
Top/bottom heat 160
Top/bottom heat
150
+ circulation
Top/bottom heat
160
+ circulation
Top/bottom heat 160
Top/bottom heat 160
Hot air 160
Top/bottom heat
150
+ circulation
Top/bottom heat
150
+ circulation
Duration in
minutes:
Seconds
50
70
50
70
Preheat time:
19:00
Baking time: 11:00
Preheat time:
11:00
Baking time: 60:00
Preheat time:
08:30
Baking time: 30:00
Preheat time:
08:30
Baking time: 30:00
Preheat time:
10:00
Baking time: 42:30
Preheat time:
09:30
Baking time: 41:00
Preheat time:
09:00
Baking time: 26:00
35
Preheat time:
08:00
Baking time: 42:00
40