Philips HR2171 Mode D'emploi page 9

Before first use
Thoroughly clean the parts that come into contact with food before you use the appliance for the
first time (see chapter 'Cleaning').
using the appliance
Blender
The blender is intended for:
,
- Blending fluids, e.g. dairy products, sauces, fruit juices, soups, mixed drinks, shakes.
- Mixing soft ingredients, e.g. pancake batter or mayonnaise.
- Pureeing cooked ingredients, e.g. for making baby food.
- HR2171 only: Blending hot soups up to 100°C/ 212°F.
preparing the blender for use
1 Screw the blender blade unit clockwise onto the blender jar (Fig. 2).
2 Mount the blender jar with the blade unit attached to it onto the motor unit and turn it
clockwise until it locks into position (Fig. 3).
3 Put the ingredients in the blender jar.
Let hot ingredients cool down before you put them in the blender jar (max. temperature
80°C/175°F). HR2171 only: The max. temperature for ingredients processed in the stainless steel
blender jar is 100°C/212°F.
4 HR2170 only: Fasten the lid on the jar by pressing it onto the jar and turning it
clockwise. (Fig. 4)
Note: Make sure that the sieve in the lid is positioned in front of the spout of the jar to be able to pour
out liquids.
5 HR2171/HR2168/HR2167/HR2161/HR2160 only: Close the lid.
6 Insert the measuring cup into the lid (Fig. 5).
Note: To disassemble the blender, follow the instructions above in reverse order and direction.
using the blender
Never reach into the jar with your fingers or an object (e.g. a spatula), while the blender is
running.
HR2171 only: Only touch the jar handle while hot ingredients are in the jar. The lid, bottom and
outer surface of the jar are hot.
Do not exceed the maximum level indicated on the blender jar. HR2171 only: You can see the
graduation on the inside of the jar.
1 Put the mains plug in the wall socket.
2 Switch on the appliance. (Fig. 6)
Note: See the blender table at the end of this user manual for the recommended quantities, speed
settings and processing times.
- To process ingredients at a particular speed, turn the control knob to the required speed setting.
Do not let the appliance run for more than 2 minutes at a time. Let the appliance cool down to
room temperature before you continue processing.
- To process ingredients very briefly, turn the control knob to the pulse setting (P) several times.
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