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Daily cleaning of the oven cooking chamber lining must be carried out with a non-abrasive detergent
to guarantee its proper functioning.
Use plastic bristles or a sponge soaked in vinegar and warm water in the case of dried residue.
Attention: any fats and food residues in the cooking chamber could catch fire when using the oven,
therefore, it is advisable to remove them promptly.
Use only the recommended products to clean the stainless steel surfaces.
EXTERNAL CLEANING
Only use a damp cloth with warm water or products suitable for cleaning stainless steel. Do not use
acidic products or ammonia.
ATTENTION: never clean the device with water jets or pressurised steam.
CLEANING THE DOOR AND THE DOOR INTERNAL GLASS - for COMBI OVENS
To clean the door internal glass wait until the oven has completely cooled down.
Simply unscrew the upper and lower screws manually from the side of the handle that secures the
steel profile to the internal glass.
Then rotate the glass. In this position, with the glass still hinged, you can thoroughly clean the entire
door.
REPLACING THE LIGHT BULB - COMBI OVENS
ATTENTION:
Strictly
procedure in order to avoid electrocution or damage to
people:
•
Disconnect the
oven from the electrical supply and let it cool
down.
•
Remove the side supports that
hold the baking trays.
•
Remove cover "A", unscrewing the 4 fixing
screws.
•
Replace the lamp "B" with one having the same
characteristics.
•
Reposition the cover "A" and secure it once
again using the screws previously removed.
•
Put the side grids back on ensuring they are
well fitted.
Should the glass lid break of get damaged, do not use
the oven until the lid is replaced (Contact Customer
Service).
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