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Contents
Model Identification ................................................. 2
Parts and Accessories ............................................ 2
Service .................................................................... 2
Important Safety Information ....................................... 3
ALL APPLIANCES .................................................. 3
SURFACE COOKING UNITS .................................. 4
GLASS/CERAMIC COOKING SURFACES ............. 4
OVENS ................................................................... 4
SELF-CLEANING OVENS ...................................... 4
VENTILATION HOODS ............................................ 4
In Case of Fire ........................................................ 4
Precautions ............................................................ 4
Installation
Packing Material ..................................................... 5
Range Location ....................................................... 5
Cabinet Opening ..................................................... 5
Minimum Clearances to Combustible Surfaces ....... 5
Irregular Cabinet and Countertop Heights ................ 6
Line Voltage Requirements ..................................... 6
Power Supply Location ........................................... 6
Anti-tip Bracket Installation ..................................... 6
Level Range ............................................................ 7
Removal and Replacement of Range ....................... 7
Operation
Range Features ...................................................... 7
Preparing to Cook with Smoothtop Elements .......... 8
Cooking with Surface Elements .............................. 8
Cooking Utensils ..................................................... 9
Electronic Oven Control and Oven Switches ............ 10
Setting Clock .......................................................... 12
Setting Minute Timer ............................................... 12
Prepare for Bake, Timed Bake, and Delayed Bake .. 12
Baking .................................................................... 13
Timed Baking .......................................................... 13
Delayed Baking ....................................................... 13
Broiling ................................................................... 14
Prepare for Self-clean and
Delayed Self-clean Cycle ........................................ 15
Self-cleaning ........................................................... 15
Delayed Self-clean Cycle ........................................ 15
Cooking Guide
Baking Guide .......................................................... 16
Poultry Roasting Guide ........................................... 16
Beef and Pork Roasting Guide ................................ 17
Broiling Guide ......................................................... 17
Care and Cleaning
Removing Oven Door ............................................... 18
Removing Storage Drawer ....................................... 18
Replacing Oven Light .............................................. 18
Cleaning .................................................................. 19
Cleaning Smoothtop Rangetop ................................ 20
Before Calling for Service ............................................ 21
Warranty .................................................................... 22
Quick Reference Instructions ..................................... 23
All manuals and user guides at all-guides.com
Model Identification
Complete enclosed registration card and promptly return.
If registration card is missing, call Consumer Affairs
Department at 1-800-843-0304 inside U.S.A.
319-622-5511 outside U.S.A. When contacting Amana,
provide product information located on rating plate. Rating
plate is located on the oven frame. Record the following:
Model Number: ______________________________
Manufacturing Number: ________________________
Serial or S/N Number: _________________________
Date of purchase: _____________________________
Dealer's name and address: ____________________
__________________________________________
__________________________________________
Parts and Accessories
Purchase replacement parts and additional accessories
(e.g., refrigerator shelves, dryer racks, or cooktop
modules) over the phone. To order accessories for your
Amana product, call 1-800-843-0304 inside U.S.A. or
319-622-5511 outside U.S.A.
Service
Keep a copy of sales receipt for future reference or in
case warranty service is required. Any questions or to
locate an authorized servicer, call 1-800-NAT-LSVC
(1-800-628-5782) inside U.S.A. 319-622-5511 outside
U.S.A. Warranty service must be performed by an
authorized servicer. Amana, also recommends contacting
an authorized servicer if service is required after warranty
expires.
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