Ninja Foodi XL Guide Rapide page 12

HONEY GARLIC MEATBALLS
PREP: 10 MINUTES | COOK: 36 MINUTES | MAKES: 8 SERVINGS
INGREDIENTS
3 pounds of / -ounce frozen
1
2
prepared Italian meatballs,
divided
8 cloves garlic, peeled, minced
/ cup honey
1
2
/ cup ketchup
1
3
2 tablespoons soy sauce
2 tablespoons fresh parsley,
chopped
22 NINJA® FOODI® XL 2-BASKET AIR FRYER
DIRECTIONS
1 Install a crisper plate in both baskets. Place
half the meatballs in the Zone 1 basket, then
insert basket in unit. Place the other half in the
Zone 2 basket, then insert basket in unit.
2 Select Zone 1, select AIR FRY, set temperature
to 400°F, and set time to 36 minutes. Select
MATCH COOK to match Zone 2 settings with
Zone 1. Press center of dial to begin cooking.
3 In a medium bowl, combine remaining
ingredients and mix well.
4 When the time reaches 20 minutes, press
center of dial to pause cooking. Remove
baskets from unit and shake the meatballs.
Reinsert baskets and press center of dial to
resume cooking.
5 When the time reaches 6 minutes, minutes,
press center of dial to pause cooking. Remove
Zone 1 basket from unit, and pour meatballs
into a large bowl. Pour half the honey garlic
sauce into the large bowl with the meatballs
and toss to evenly coat. Place meatballs back
into Zone 1 basket and reinsert basket. Repeat
this step with the Zone 2 basket, then press
center of dial to resume cooking.
6 When cooking is complete, transfer meatballs to
a bowl. Top with chopped parsley and serve.
PEANUT BUTTER CUP
PUFF PASTRY
PREP: 15 MINUTES | TOTAL COOK TIME: 11 MINUTES | MAKES: 9 SERVINGS
INGREDIENTS DIRECTIONS
1 sheet puff pastry, 1 On a clean work surface, gently press down
cut in 9 squares
18 peanut butter cups
2 Pull each corner of the puff pastry dough over
3 Repeat steps 1 and 2 with remaining puff
4 Place 5 puff pastries in the Zone 1 basket, then
5 Select Zone 1, select AIR FRY, set temperature
6 When cooking is complete, remove baskets
on a puff pastry square to slightly expand the
surface area. Then place 2 peanut butter cups
in the center.
the peanut butter cups then pinch the top to
seal. Repeat this with the remaining corners
and seal as necessary.
pastry squares and peanut butter cups.
insert basket in unit. Place remaining
4 puff pastries in the Zone 2 basket, then
insert basket in unit.
to 390°F, and set time to 11 minutes. Select
MATCH COOK to match Zone 2 settings to
Zone 1. Press center dial to begin cooking.
from unit and allow to cool on counter for
3 minutes before serving.
ninjakitchen.ca 23