Solid Cooking Fats - SilverCrest SKF 2300 B2 Mode D'emploi

6) Carefully replace the frying basket 3 into the deep fryer.
7) Close the appliance lid. This must click in audibly.
8) Push the handle locking button w downwards. The handle now allows itself
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Solid Cooking Fats

To avoid a spraying of the fat and that the appliance becomes too hot, please
take the following precautions when using solid frying fat:
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Should the fat become too cold, it could cause splattering on remelting! To avoid
this, poke a few holes into the solidifi ed fat with a wooden or plastic spatula.
Ensure that no damage is caused to the heating element.
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to be lowered. The frying basket 3 is at the same time lowered into the hot
oil or fat.
NOTICE
The frying process can be overseen through the viewing window r in the
appliance lid.
When replacing old fat with fresh, fi rst melt the fresh blocks of fat slowly,
under low heat, in a separate pan. Then carefully pour the molten fat into
the deep fryer. When this has been done, insert the plug into a mains power
socket and switch the deep fryer on.
After use, store the deep fryer with the solidifi ed fat at room temperatures.
To melt the fat, switch the appliance on with the On/Off switch 0 and then
adjust the temperature regulator 8 to 130˚C. The control lamp integrated
into the On/Off switch 0 starts to glow.
Wait until all of the fat has melted. Thereby, the green indicator light 9 can
intermittently light up and go out. First set the desired frying temperature
when all of the fat has melted.
SKF 2300 B2