2. Function of the BWT gourmet filter cartridge Mg
In the BWT water filtering system the drinking water is
treated in 4 filtration stages:
Stage 1:
Particle filtration
Stage 2:
Reduction of lime scale and heavy metal
concentrations,
through magnesium ions
Stage 3:
Reduction of undesirable odours and
taste-distorting substances (chlorine) and
certain organic impurities
Stage 4:
Fine filtration
Clear water - clear results
The water filter is ideal for preparing hot and cold drinks as well
as for cooking. The lime scale content of the water is reduced. Par-
ticles contained in the water are filtered out using fine filters. Tea,
coffee as well as ice cubes are clear without any cloudiness.
Tasty water
Undesirable odours and taste-distorting substances, e.g. chlorine,
are eliminated from the water. Tea, coffee and drinking water pre-
pared with filtered water, using the the Mg
full aroma and taste better. Sensoric tests carried out by independent
institutes confirm this.
Savings
Scale deposits in coffee machines, espresso machines, pots and
water kettles are reduced, extending their service life. When you
use BWT for drinking water you not only save good money, but
also the cumbersome task of carrying heavy water bottles, when
you use BWT as potable water.
Better water
Concentrations of heavy metals for example lead and copper
are reduced.
All manuals and user guides at all-guides.com
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