Crisp; Broil - KitchenAid YKEMC307 Guide D'utilisation Et D'entretien

Four à micro-ondes encastré avec élément de cuisson par convection et/ou gril
Masquer les pouces Voir aussi pour YKEMC307:
Table des Matières

Publicité

Les langues disponibles

Les langues disponibles

The Crisp feature uses the broil element and microwaves to crisp
and brown foods. Crisp can be used to saute meats and
vegetables, pan-fry bacon and eggs, and to crisp and brown
pizza and cheese sandwiches. Always use the crisper pan. See
the "Crisper Pan and Handle" section before using.
To Crisp:
Before Crisping, brush crisper pan with ¹⁄₂ tsp (3 mL) of oil or
spray with nonstick cooking spray. Arrange food on crisper pan,
and place pan on turntable.
1. Touch CRISP.
2. Touch the number pads to enter a length of time to crisp in
minutes and seconds. The time can be set up to 90 minutes.
3. Touch EASY MINUTE START.
The "USE PAN" prompt will appear in the display for 4
seconds, then the display will count down the cook time.
Time may be added during cooking by touching EASY
MINUTE START.
When the cycle ends, "End" will appear in the display, 4 end-
of-cycle tones will sound, and then reminder tones will sound
every minute.
4. Touch MICROWAVE OVEN CANCEL or open the door to clear
the display and/or stop reminder tones.
The "USE PAN" prompt may be disabled by touching and holding
the number pad "2" for 5 seconds. Repeat to re-enable.
CRISPING CHART
Times are approximate and may be adjusted for individual tastes.
FOOD
COOK TIME
Pizza,
refrigerated or
fresh
12 in. (30 cm)
9 minutes
9 in. (23 cm)
7 minutes
Puff Pastry Fruit
10 to 12 minutes
Turnovers, 4
Frozen
Turkey Breast,
10 to 12 minutes
boneless
per 1 lb (454 g)
14

Crisp

PREPARATION
Sprinkle crisper
pan with corn
meal. Add
additional time for
thick crust and
reduce time for
thin crust
Place turkey in
center of crisper
pan. Internal
temperature
should be 170°F
(77°C).
The Broil feature uses the broil element to cook and brown 1 to 4
small pieces of food at a time. Always use the broiling grid. The
Crisper Pan may be used with the Broil function to catch
drippings from the food. See "Grids" section before using.
Avoid opening the door often.
For even browning, turn food over halfway through cooking.
To Broil:
Before broiling, remove turntable hub. See "Parts and Features"
for location. Replace turntable in oven. Turntable must be in
place during broiling, but will not rotate. Then preheat broil
element for 2 to 3 minutes. Place all food on half of broiling grid.
Place grid on turntable, and position it so that the food is directly
under the broil element.
1. Touch BROIL.
2. Touch the number pads to enter a length of time to cook in
minutes and seconds, up to 90 minutes.
3. Touch EASY MINUTE START.
The "USE GRID" prompt will appear on the display for 4
seconds, then the display will count down the cook time.
Time may be added during cooking by touching EASY
MINUTE START.
When the cycle ends, "End" will appear in the display, 4 end-
of-cycle tones will sound, and then reminder tones will sound
every minute.
4. Touch MICROWAVE OVEN CANCEL or open the door to clear
the display and/or stop reminder tones.
The "USE GRID" prompt may be disabled by touching and
holding the number pad "2" for 5 seconds. Repeat to re-enable.
BROILING CHART
Times are approximate and may be adjusted for individual tastes.
FOOD
COOK TIME
Garlic Toast or
2 to 3 minutes
Open Face
Sandwiches
Steaks, 2 top
Medium doneness
sirloin, ³⁄₄ in. (2 cm)
Side 1: 10 minutes
thick, 8 oz (227g)
Side 2: 8 minutes
portions

Broil

PREPARATION
Trim excess fat
and score edges.
Let stand 1 minute
before serving.

Publicité

Table des Matières
loading

Ce manuel est également adapté pour:

Ykemc308Ykemc377Ykemc378Ykbmc140Ykbmc147

Table des Matières