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First Section - FOR THE USER
WORKING AND USE
The dishwashing/Glasswashing machine can wash up to 30 baskets every hour.
The machine protection degree is IP21, therefore it should not be washed with direct high pressure jet water;
The correct placing of the objects is an essential condition for a good washing-up result;
We suggest to descale dishes, from time to time, in order to remove calcareous and/or starchy sediments
by soaking it in suitable solutions suggested by your cleansing agent supplier.
If you need to buy new dishes remember the following:
Dishes and cups: preference must be given to china or non-porous pottery articles, with smooth surface.
Glasses: choose a glass suitable to be washed in dish-washing machines. Surfaces must be smooth and
bottoms as flat as possible.
INSTRUCTIONS BEFORE WASHING
B
EFORE STARTING THE WO RKING OPERATION MAKE
:
SURE THAT
-
the cock is open;
-
the
filters
and
the overflow are in
their
housings;
-
the wash arm and the rinse arm are free to
pivot;
-
rinse aid and washing powder dispenser
containers are loaded.
T
:
HEN PROCEED
A
-
Place the dishes in the basket minding to
previously remove all solid waste and fat.
Do previously soak the cu tlery and if necessary the
plates too, in case they are w ashed after long time
since the use. Do not over load baskets, dishes must
not be placed one upon the ot her, w ater must have
the way to run on each part of it.
For a correct positioning of t he dishes see the specific
paragraph.
B
-
Turn on the machine by wall switch and
press
button "A" that you can find on the control
panel (DIS.1).
At this moment thermomete r displays light up and the
tank fills up. W hen the tank is full the control lamp for
cycle "2" lights up.
C
-
Open the mashine hood and
basket in the dishwasher.
The control lamp "E" will flash in case the hood of the
dishwasher is open.
Before you start the cy cle be sure that the control lamp
"D" is flashing. T his means that the w ater for w ashing
cycle and rinsing w ater temperature reached the ideal
temperature for working.
D
"B" between the following items:
- lamp 1 flashing – short cycle of 2 minutes
- lamp 2 flashing – medium cycle of 3 minutes
- lamps 1 and 2 lightening at the same time:
long cycle of 4 minutes.
The washing period cy cle has to be chosen regarding
the dirt that has to be removed from the dishes.
E –
length you chose. In addition to this length of time there
will be a pause of 5 seconds and a rinsing period of 18
seconds w ith clean w ater at
(180÷195°F).
The control cy cle lamps w ill be flashing until the end
of the complete w
period finishes, control lamps stop lightening.
It is possible to interrupt the washing cycle at any time
simply pushing again button "B".
The lighting of the
water has reached the
90°C (180÷195°F).
The rinsing w ill start w orking only w hen the needed
temperature is reached. T hat means the washing cycle
length you chose w ill be ex tended until the reachig of
the exact temperature (thermocontrol).
-
introduce the
being closed and the cy cle put on (any cycle), keep the
button "B" pressed for 3 seconds: lamps
flash at the same time
cycle can be interrupted at any
button "C" that will let final sequences start.
-
"B" pressed for 3 seconds (lamp "E"
lightening): if y ou then cl ose the hood, the machine
does not start the w
functions still w orking. T o start the cy cle press button
"C".
9
–
Choose the w ashing period cy cle and push button
Close the dishwasher hood.
The dishw asher starts the w ashing cy cle of the
ashing period. As the w
control lamp "D" means that the
needed temperature
Endless cycle (maximum 15 minutes) : the hood
(thermocontrol excluded); the
Stand-by : the hood being open , keep the button
ashing cy cle keeping heating
ENGLISH
about 85° to 90°C
ashing
85° to
1 and 2 will
time pressing
again
will stop
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