Instructions For The User; Use Of The Pasta Cooker; Maintenance And Cleaning - MBM MINIMA Serie Instructions Pour L'installation, L'emploi Et L'entretien

3.
3.1

USE OF THE PASTA COOKER

This equipment can be operated only when water reaches the levl indicated in the tank.
Heating elements cannot be operated with no water. If water is missing, we have installed a safety thermostat that can be
re-activated manually, that stops the cooker's operation.
The control handle (Fig.1) activates the electric heating elements and controls their power.
If you wish to switch on the heating elements, just turn the handle (from position "0" to the position required) (See the
abovementioned table). The green led will light up immediately, thus indicating its operation.
POS.
USE
0
OFF
{
1
STABILISATION
2
3
If you wish to switch off the Pasta cooker, just turn the handle in whatever direction. Set the zero "0" on the mark.
4.
Never use coarse kitchen salt which, on depositing at bottom of tub and being too heavy to be circulating, cannot fully
dissolve. This undissolved salt in the long run may engender, in its contact points, a corrosion condition; we therefore
advise to use fine salt (with a less then 3mm grain) in the tub, and after boiling point. If this is not possible and you only
have large coarse salt, dissolve it first in hot water in a separate container.
- Once the tank is drained, thoroughly wash it so as to remove any incrustations, preferably using nylon brushes.
STAINLESS STELL PARTS
- Clean the stainless steel parts with soapy lukewarm water, then rinse well and dry thoroughly.
- Brilliance is kept using liquid POLISH periodically, (Polish is a product easy to be found).
- Absolutely avoid to clean the stainless steel with common steel-wool, or common steel brushes and scrapers, as they may
discard ferrous particles which, on depositing, cause rust spots. You may, if you like, use stainless steel-wool passed on
following the butter-finish direction.
- Should the unit remain unused for long periods, heavily rub all the steel surfaces with a cloth slightly wetted with vaseline
oil, in order to cover them with a protective film. Periodically ventilate the premises.
EC66
W %
0 0
}
3000 33
6000 66
9000 100
Tab. 4

INSTRUCTIONS FOR THE USER

MAINTENANCE AND CLEANING

- 13 -
Fig. 1