Philips AVENT SCF862 Mode D'emploi page 14

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16
7
If needed, remove the jar lid and add additional ingredients for
blending (e.g. water for purees or additional cooked ingredients like
rice or pasta). Do not exceed the MAX food volume of 400 ml.
8
Place the blending jar back on the main unit. Turn the jar to lock into
position. Ensure the jar is secure and the handle is positioned directly
above the jar lock switch. Make sure the handle is on the right-hand
side (fig.
).
k
9
To start blending, turn the knob to "blend" position until the
ingredients are blended to the consistency of your choice (fig.
Caution
• Do not let the appliance blend for more than 30 seconds at a time.
If you have not finished blending after 30 seconds, release the knob
to stop blending and wait a few seconds before you continue. If the
main unit becomes hot, let it cool down for a few minutes before you
continue.
10
Unplug the appliance.
11
Remove the jar from the main unit and open the jar lid (fig.
12
Use the spatula to transfer the food from the jar to your bowl or plate
(fig.
).
s
Blending only
Caution
• Ensure the blade unit including the blade shaft seal is assembled
correctly. The flat side of the blade shaft seal should face upwards
(fig.
).
x
• Always make sure that the lid of the blending jar is correctly locked in
place while the appliance is in use.
1
Remove the blending jar from the main unit and push the lid tab to
open the jar. (fig.
2
Pour the chopped food into the blending jar without the steaming
basket. Do not exceed the MAX amount of 400 ml.
3
Put the blending jar lid back and lock it in place (fig.
blending jar to ensure the ingredients are evenly distributed.
4
Place the blending jar back on the main unit and lock it securely in
place.
5
To start blending, turn the knob to "blend" position until the
ingredients are blended to the consistency of your choice (fig.
& fig.
).
b
c
).
r
).
n
). Shake the
q
).
r

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