Your New Oven; Control Panel; Function Selector; Temperature Selector - Blaupunkt 5BD3 50 Notice D'utilisation

Your new oven

We will now describe your new oven. This chapter explains the
functions of the control panel and its individual elements.
Information is also provided about the oven's accessories and
internal components.

Control panel

Here you can see an overview of the control panel. Depending
on the appliance model, individual details may differ.
Use
1 Function control knob
2 Temperature control knob
Retractable control knobs
In some ovens, the control knobs are retractable. The control
knob is retracted or returned by pressing it when at the zero
setting.

Function selector

Use the function selector to set the type of heating.
Position
Off position
Û
3D hot air*
›
Top and bottom heat* For cakes, bakes and lean joints of
%
Pizza setting
œ
Hot air grilling
#
Grill, large area
$
* Type of heating used to determine the energy efficiency class
in accordance with EN 60350.
Application
The oven is switched off.
For cakes and pastries. It is possi-
ble to bake on three levels. A fan
on the back wall of the oven dis-
tributes the heat evenly in the
cooking compartment.
meat, e.g. beef or game, on one
level. The heat is emitted from
above and below.
For quick preparation of frozen
food without preheating, e.g. pizza,
chips or puff pastry. The heat is
emitted from below and from the
fan on the back wall of the oven.
For roasting meat, poultry and
whole fish. The grill heating ele-
ment and the fan switch on and off
alternately. The fan distributes the
grill heat evenly around the food.
For grilling steaks, sausages,
bread and fish. The whole area
below the grill element becomes
hot.
Position
Grill, small area
%
Bottom heat
$
Defrosting
&
Rapid heat up
J
Light
N
* Type of heating used to determine the energy efficiency class
in accordance with EN 60350.
When the type of heating is set, the oven light in the cooking
compartment switches on.

Temperature selector

Select the temperature or grill setting using the temperature
selector.
Position
Off position
Ú
50-270 Temperature
range
1, 2, 3 Grill settings
Note: If grilling for more than 15 minutes, turn the temperature
control knob to the low setting.
Application
For grilling small amounts of
steaks, sausages, bread and fish.
The centre part of the grill heating
element becomes hot.
For preserving, browning and the
final baking stage. The heat is
emitted from below.
For defrosting, e.g. meat, poultry,
bread and cakes. The fan circu-
lates the hot air around the food.
The oven reaches the set tempera-
ture extremely quickly.
For switching on the oven light in
the cooking compartment.
Meaning
The oven does not heat up.
The temperature in the cooking
compartment in °C.
The grill settings for the grill,
small area % and grill, large
area .
$
Level 1 = Low
Level 2 = Medium
Level 3 = High
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