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HANDLING OF THE UNIT
Carry-in Operation
-
Make sure that the equipment or its
accessories have not been damaged
during shipping and no parts are
missing.
-
Carry the refrigeration unit gently
by keeping the vertical position as
much as possible.
-
Absolutely avoid a lay-down
position of the refrigeration unit.
The loading and unloading
operations must be performed with
adequate handling equipment
(forklift, crane, etc.) using possible
lifting points provided for this
purpose.
-
The qualified professional should
be certified and will wear
individual safety equipment
(protective gloves, glasses, safety
shoes, etc.) ; operators will never
circulate under the load during
lifting operations.
FORKLIFT
-
When carrying the refrigeration
unit by a forklift, use a packaging
wood base or pallet for maintaining
the refrigeration unit in the vertical
position.
CRANE
–
When carrying the refrigeration
unit by a crane, use a packaging
wood base or pallet for maintaining
the refrigeration unit in the vertical
position.
–
Make sure that the unit is safely
secured to the lifting straps.
–
During handling, the operator will
ensure a good balance to prevent
the equipment from swinging.
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