Electrolux EMM15150 Notice D'utilisation page 14

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Food
Sliced bread
Bread rolls
Fruits
Food
Strawberries
Plums, cher-
ries, raspber-
ries, black-
currants, apri-
cots
7.3 Cooking
Always remove chilled meat and poultry
from the refrigerator at least 30 minutes
before cooking.
Let the meat, poultry, fish and vegetables
stay covered after cooking.
Brush a little oil or melted butter over the
fish.
Meat
Food
Beef joint:
- Rare
- Medium
- Well done
Pork joint
Bacon joint
Weight Power
(g) Setting
300 Defrost
4 rolls Defrost
Weight Power
(g) Setting
300 Defrost
250 Defrost
Weight Power
(g) Setting
Medium
450
High
450 High
450 High
Time Standing
(min) time (min)
3 – 4 1 – 2
1 –1:30 1 – 2
Time Standing
(min) time (min)
5 – 6 2 – 3
4– 5 2 – 3
Add 30 – 45 ml of cold water for every
250 g of vegetables unless the table
states differently. Cut the fresh vegetables
into even size pieces before cooking.
Cook all vegetables with a cover on the
container.
Time Standing
(min) time (min)
10 – 12
11 – 14 5 – 10
13 – 16
14 – 18 5 – 10
10 – 12 5 – 10
Comments
Turn over after
half of the time.
Turn over after
half of the time.
Comments
Stir halfway
through
Stir halfway
through
Comments
Cook covered.
Turn the food
over several
times during
cooking.
Cook covered.
Turn the food
over several
times during
cooking.
Cook covered.
Turn the food
over several
times during
cooking.