Publicité
Les langues disponibles
Les langues disponibles
GENERAL WARNINGS AND SAFETY INFORMATION
WARNINGS & IMPORTANT SAFEGUARDS
CONTINUED FROM PAGE 2
• Keep fuel supply hose away from any heated surface.
• Keep fuel supply hose away from unit while in operation.
• Regulator and hose assembly supplied with unit MUST be used. For replacement parts, if needed, contact
Masterbuilt Customer Service at 1-800-489-1581.
• Use 20 lb (9 kg) gas cylinder that has protective collar (cylinder not included with unit).
• Keep ventilation openings of cylinder enclosure free and clear of debris.
• LP gas cylinder being used must be constructed and marked in accordance with specifi cations for LP gas
cylinders of the US Department of Transportation (DOT) or the Standard for Cylinders, Spheres and Tubes
for the Transportation for Dangerous Goods, CAN/CSA-B339.
• Never use gas cylinder if there is evidence of dents, gouges, bulges, fi re damage, erosion, leakage,
excessive rust, or other forms of visible external damage. This may be hazardous and cylinder should be
taken to a liquid propane supplier to be checked.
• Never attach/disconnect gas cylinder, move or alter gas fi ttings when unit is in operation.
• Always disconnect gas cylinder from unit when not in use.
• Unit is designed to work with propane gas only. Only use gas cylinders marked propane with this unit.
• This product will NOT operate with natural gas.
• When use is complete, always, fi rst turn the burner control valve OFF, then turn the gas cylinder valve OFF,
and fi nally disconnect the cylinder.
• Gas MUST be turned off at the supply cylinder when not in use.
• Cylinder MUST be stored outdoors, out of children's reach and must NOT be stored in a building, garage, or
any other enclosed area.
• Do NOT store spare LP gas cylinder under or near unit. Gas cylinder safety relief valve may overheat
allowing gas to release causing fi re which may cause death or serious injury.
• Never fi ll cylinder over 80% full or cylinder may release gas causing fi re which may cause death or serious
injury.
• Place a dust cap on cylinder valve outlet whenever cylinder is not in use. Only install dust cap provided with
cylinder. Other caps or plugs may cause leaks.
• If you smell, hear or see gas escaping, immediately get away from gas cylinder and call the Fire Department.
Fire may cause death or serious injury.
• Reference ignition steps before use.
• Never use lighter fl uid with propane.
• Wood chips must be used in order to produce smoke and create the smoke fl avor.
• Flame disk bowl/ wood chip tray/bowl is HOT when unit is in use. Use caution when adding wood.
• Check grease tray often during cooking. Empty grease tray before it gets full. Grease tray may need to be
emptied periodically during cooking.
• Do not open upper smoker door(s) unless necessary. Opening smoker door(s) causes heat to escape, which
may cause extended cooking time and may cause wood to fl are up. Closing the door(s) will re-stabilize the
temperature and stop fl are up.
• This is a smoker. There will be a lot of smoke produced when using wood chips. Smoke will escape through
seams and turn the inside of smoker black. This is normal. To minimize smoke loss around door(s), door
latch(s) can be adjusted to further tighten door seal against body.
• To adjust door latch, loosen hex nut on door latch. Turn hook clockwise to tighten as shown. Secure hex nut
fi rmly against door latch. (see diagram)
• When outside temperature is cooler than 65°F (18°C) and/or altitude is above 3500' (1067 m), additional
cooking time may be required. To insure that meat is completely cooked use a meat thermometer to test
internal temperature.
• Do not use wood pellets.
• Food needs to be in the centre of smoking racks. This allows food drippings to go into the water bowl.
• Do not leave old wood or ashes in the fl ame disk bowl/woodchip tray/bowl. Once ashes are cold, empty
bowl/tray. Bowl/tray should be cleaned out prior to, and after each use to prevent ash and residue buildup.
• Dispose of cold ashes by placing them in aluminum foil, soaking with water and discarding in a non-
combustible container.
• Do not store unit with HOT ashes inside unit.
SAVE THESE INSTRUCTIONS
3
REPLACEMENT PARTS LIST, LISTE DES PIÈCES DE RECHANGE
REPLACEMENT PART
Body Kit
Ensemble fumoir
Large Door with Logo Plate
Grande porte avec plaque griffée
Air Damper Kit
Ensemble clapets d'aération
Rear Leg Kit
Ensemble pieds arrière
Control Panel Kit
Ensemble panneau de commande
Burner Box Kit
Ensemble bac à combustion
Door Handle Kit
Ensemble poignée de porte
Body Handle Kit
Ensemble poignée du fumoir
Flame Disk Bowl
Foyer
Water Bowl
Réservoir d'eau
Water Bowl Holder
Support réservoir d'eau
Smoking Rack
Étagère fumeurs
Temperature Gauge Kit
Ensemble thermomètre
Ignitor Assembly Kit
Ensemble du dispositif d'allumage
Control Knob
Bouton de commande
Burner
Brûleur
Grease Clip
Pince du réceptacle à graisse
Door Latch Kit
Ensemble verrou de porte
Smoking Rack Support
Supports de rack fumeurs
Match Stick with Chain
Allumette avec chaîne
Valve/Regulator/Hose Kit
Ensemble robinet régulateur et tuyau
Grease Cup
Réceptacle à graisse
Right Front Leg Kit
Ensemble pieds avant droits
Left Front Leg Kit
Ensemble pieds avant gauches
Small Smoker Door
Petite porte du fumoir
Hardware Kit
Ensemble pièces de quincaillerie
Instruction Manual
Manuel d'instructions
Replacement parts may vary by item number of model. Les pièces de rechange peuvent varier selon le numéro de l'article du modèle. .
DO NOT RETURN TO RETAILER For Assembly Assistance, Missing or Damaged Parts
Call: Master Chef customer care hotline1-855-453-2150.
STOP!
Please have Model Number and Serial Number available when calling.
These numbers are located on the silver label on the back of unit.
NE PAS RENVOYER AU DÉTAILLANT pour obtenir de l'aide pour l'assemblage, des pièces manquantes ou endommagées
Appelez le Service d'assistance téléphonique sans frais Master Chef 1 855 453-2150.
ARRÊTEZ!
Veuillez avoir le numéro de modèle et le numéro de série à portée de main lors de l'appel.
Ces numéros se trouvent sur l'étiquette argentée au dos de l'appareil.
PIÈCE DE RECHANGE
NO/Nº
9905100022
9005150043
9904090069
9905100002
9905150030
9905150001
9905100025
9905100003
911060006
9005100009
9005100007
911060003
9907090034
990060328
911060014
9005100011
9005100025
990050222
9005100006
908060003
9905130002
9005100039
9905100021
9905100020
9005100048
9903100022
9805160035
20
Publicité
