Maintenance And Cleaning - ROSIERES RBI 635 GE Notice D'emploi Et D'installation

Recording
-
Select the desired cooking zone by pressing the "+" or "-" key,
with the power level indicator of that zone flashing,
- press the" " key, with the timer indicator showing "
" " means "no cooking cycle in memory". Hold down the
memory key for 3 seconds, with the timer indicator shows
" ", recording is started.
the power level indicator showing "On" and power level
Alternately.
-The maximum number of operations is 10 power level variations
in 8 hours.Any power level variation lasting less than 15 seconds
will not be recorded.
Stop recording
Press again the memory key, "
the timer display and the cooking cycle will be stored.
OR
Switch off the corresponding cooking zone by pressing "+" and "-"
simultaneously or by setting the power level to
no more display on the timer display and the cooking cycle will be
stored.
OR
Remove the pan from the corresponding cooking zone. When the
zone detects missing pan,then "
the timer display and the cooking cycle will be stored.
OR
Do more than 10 power level setting variations, "
more display on.
OR
Switch off the hob, in that case the recording of the cooking cycle is
automatically aborted.
OR
Switch off the a recorded cooking zone before 15 second since the
starting of the recording in that case the recording of the cooking
cycle is automatically aborted.
Execute a recorded cooking cycle
- Press the memory key, the timer indicator displays "
5 seconds, then displays"
the recorded cooking cycle will switch on and starts performing
the cycle.
- If the corresponding zone was already on, the recorded cooking
cycle will take the priority and be performed.
",
" will be no more display on
, " " will be
" will be no more display on
" will be no
",key for
". The zone corresponding at
13 GB - IE
- If during the execution of a recorded cooking cycle on the
corresponding zone "+" or "-" key, the recorded cooking cycle is
aborted and normal managing is restored. Anyway the stored
cooking cycle is kept inmemory.
How to record one new cooking cycle if we have
already recorded one:
- Activate the cooking zone we want to record by pressing"+" or "-"
- Hold down the " " key for a while, and the "
" "means "cooking zone stored in memory".
- Then the" " will be displayed, the recording of the cycle on
the selected zone starts.

7. MAINTENANCE AND CLEANING

• Before carrying out any maintenance work on the hob, allow it to
cool down.
• Only products, (creams and scrapers) specifically designed for
glass ceramic surfaces should be used. They are obtainable
from hardware stores.
• Avoid spillages, as anything which falls on to the hob surface will
quickly burn and willmakecleaning more difficult.
• It is advisable to keep away from the hob all substances which are
liable to melt, such as plastic items, sugar, or sugar-based
products.
MAINTENANCE:
- Place a few drops of the specialised cleaning product on the hob
surface.
- Rub any stubborn stains with a soft cloth or with slightly damp
kitchen paper.
- Wipe with a soft cloth or dry kitchen paper until the surface is
clean.
If there are still some stubborn stains:
- Place a few more drops of specialised cleaning fluid on the
surface.
- Scrape with a scraper, holding it at an angle of 30° to the hob, until
the stains disappear.
- Wipe with a soft cloth or dry kitchen paper until the surface is
clean.
- Repeat the operation if necessary.
AFEW HINTS:
Frequent cleaning leaves a protective layer which is essential to
prevent scratches and wear. Make sure that the surface is clean
before using the hob again. To remove marks left by water, use a
few drops of white vinegar or lemon juice. Then wipe with
absorbent paper and a few drops of specialised cleaning fluid. The
glass ceramic surface will withstand scraping from flat bottomed
cooking vessels, however, it is always better to lift them when
moving them from one zone to another.
NB:
Do not use a sponge which is too wet.
Never use a knife or a screwdriver.
A scraper with a razor blade will not damage the surface, as
long as it is kept at an angle of 30 .
Never leave a scraper with a razor blade within the reach of
children.
Never use abrasive products or scouring powders.
Steam cleaner is not be used.
" will appear.
° (See Figure 5)