Induction; Hob Cookware Advice - ROSIERES RBI 635 GE Notice D'emploi Et D'installation

Warning: this appliance complies with current
!
safety regulations and electromagnetic
compatibility regulations. Nevertheless,
people with a pacemaker should not use this
appliance. It is impossible to guarantee that all
such devices found on the market comply with current safety
regulations and electromagnetic compatibility regulations, and
that dangerous interference will not occur. It is also possible that
people with other types of device, such as a hearing aid, could
experience some discomfort.

4. INDUCTION

USE PROCEDURE
An electronic generator powers a coil located inside the
appliance.
This coil creates a magnetic field, so that when the pan is placed
on the hob, it is permeated by the induction currents.
These currents make the pan into a real heat transmitter, while the
glass ceramic hob remains cold.
This system is designed for use with magnetic-bottomed
pans.
Put simply, induction technology has twomainadvantages :
- as heat is emitted only by the pan, heat is maintained at its
maximum level and cooking takes place without any heat loss.
- There is no thermal inertia, as cooking automatically starts when
the pan is placed on the hob and stops when it is removed.
A HIGH SAFETY APPLIANCE
• Protection from over-Temperature
A sensor monitors the temperature in the cooking zones. When
the temperature exceeds a safe level. The cooking zone is
automatically switched off.
• Residual heat warning
When the hob has been operating for some time,there will be
some residual heat.The letter "H" appears to warn you to keep
away from it.
•Auto shutdown
Another safety feature of the induction hob is auto shutdown. This
occurs whenever you forget to switch off a cooking zone. The
default shutdown times are shown in the
When the pan is removed from the cooking zone, it stops heating
immediately and switches itself off after the buzzer sounded for
one minute.
REMIND:
The patient with a heart pacemaker shall use this product under
the guidance of the doctor.

5. HOB COOKWARE ADVICE

Using good quality cookware is critical for setting the best
performance from your hob.
10
.
table C
11
11 GB - IE
•
Always use good quality cookware with perfectly flat and
using this type of cookware will prevent hot spots
thick bases :
that cause food to stick. Thick metal pots and pans will provide
an even distribution of heat.
•
Ensure that the base of the pot or pan is dry :
with liquid or using one that has been stored in the refrigerator,
ensure that the base of the pan is completely dry before placing it
on the hob. This will help to avoid staining the hob.
•Use pans whose diameter is as large as the graphic of the
When using a pot slightly wider, the power of the
selected zone.
zone will be used at its maximum efficiency. If you use smaller
pot, the efficiency could be less than expected. The power
output changes depending on size and quality of the pot; it could
be less that declared. Pot less than 140 mm could be undetected
by the hob.
The following information will help you select the pans best
adapted to obtain good results.
On the label, check the mark which
Mark on kitchen
shows if the pan is compatible with
utensils
induction
Use magnetic pans (enamelled iron
sheet, cast-iron ferritic stainless steel)
apply a magnet on the bottom of the pan
(it must stick)
Non detectable
Stainless steel
Excepted stainless steel ferromagnetic
Aluminium
Non detectable
Cast-iron
Good performance
Enamelled steel
Good performance
Glass Non detectable
Porcelain
Non detectable
Copper bottom
Non detectable
6. INSTRUCTIONS FOR USE
When the power is switched on, the buzzer will sound once and all
the indicators will come on for one second and then go out. The
hob is now in standby mode. Place the pan in the centre of the
cooking zone.
Operating instructions
1.Press the " " key, all the indicators show "--".
Select the power level by pressing the "+" or "-" key for the relevant
hotplate. To begin with the indicator shows"
the "+" or "-" key.Adjust up or down by pressing the "+" or "-" key.
If you press the "+" and "-" keys simultaneously, the power setting
returns to" " and the cooking zone switches off.
NB : When the " " key is pressed, the induction hob returns to
standby mode if no other operation is carried out within two
minutes.
when filling pans
Induction zone
"or " " by pressing