Preparation using
ground coffee
This fully automatic espresso machine can
also be operated with ground coffee (not
instant coffee powder)�
N.B.: The aromaDouble Shot function
cannot be used when coffee is prepared
using ground coffee�
Important: Fill the water tank (16) with
fresh water every day� The tank (16) should
always contain sufficient water for operating
the appliance�
Preparation
1� Open the drawer (4)�
2� Pour in no more than 2 level measuring
spoons of ground coffee�
Warning: Do not use whole beans or
instant coffee�
3� Close the drawer (4)�
4� Select the required drink by turning the
upper rotary knob (14) (only one cup
possible)�
5� Press the start button (10)�
Coffee is brewed and then poured into the
cup�
N.B.: Repeat the procedure for another
cup of coffee� If no coffee is taken within
90 seconds, the brewing chamber empties
automatically to avoid overfilling. The
appliance rinses�
Dispensing hot water
A
Risk of burns!
The milk frother (6) gets very hot� Hold the
milk frother (6) by the plastic part only�
The milk frother must be cleaned before
drawing hot water�
The appliance must be ready for use�
1� Place the pre-warmed cup or glass
under the outlet of the milk frother (6)�
2� Set the rotary selector (6d) to the
horizontal position�
3� Pull the milk frother (6) to open it� The
appliance heats up� Hot water runs out
of the milk frother outlet (6) for about
40 seconds�
4� Stop the process by pushing in the milk
frother (6)�
Preparing milk froth
and warm milk
A
Risk of burns!
The milk frother (6) gets very hot� Hold the
milk frother (6) by the plastic part only�
Tip: You can foam the milk first and then
dispense coffee, or foam the milk separately
and pour it onto the coffee�
The appliance must be ready for use�
1� Place a pre-warmed cup under
outlet (6c)�
2� Insert the milk tube (6e) into a milk
container�
en
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