For Your Safety - Uberhaus 780-0001A Mode D'emploi

Do not heat unopened food containers. A build-up of
pressure may cause the containers to burst.
Use a covered hand when opening the grill lid.
Never lean over an open grill.
When lighting a burner, pay close attention to what
you are doing. Make certain you are aware of which
burner you are lighting, so your body and clothing
remain clear of open flames.
When using the grill, do not touch the grill rack, burner
grate or immediate surroundings as these areas
become extremely hot and could cause burns. Use
only dry potholders. Moist or damp potholders on hot
surfaces may cause steam burns. Do not use a towel
or bulky cloth in place or potholders. Do not allow
potholders to touch hot portions of the grill rack.
Grease is flammable. Let hot grease cool before
attempting to handle it. Do not allow grease deposits
to collect in the grease tray at the bottom of the grill's
firebox. Clean the grease tray often.
Do not use aluminum foil to line the grill racks or grill
bottom. This can severely upset combustion air flow or
trap excessive heat in the control area.
For proper lighting and performance of the burners
keep the burner ports clean. It is necessary to clean
them periodically for optimum performance. The
burners will only operate in one position and must be
mounted correctly for safe operation.
Clean the grill with caution. To avoid steam burns, do
not use a wet sponge or cloth to clean the grill while it
is hot. Some cleaners produce toxic fumes or can
ignite if applied to a hot surface.
Turn off grill controls and make certain the grill is cool
before using any type of aerosol cleaner on or around
the grill. The chemical that produces the spraying
action could, in the presence of heat, ignite or cause
metal parts to corrode.
Do not use the grill to cook excessively fatty meats or
other products which promote flare-ups.
WARNING: Improper installation,
adjustment, alteration, service or
maintenance can cause property damage,
injury or death. Read the installation,
operating and maintenance instructions
thoroughly before installing or servicing this
equipment.
Safety Instructions
Do not operate the grill under unprotected combustible
constructions. Use only in well ventilated areas. Do
not use in buildings, garages, sheds, breezeways or
other such enclosed areas.
Keep the area surrounding the grill free from
combustible materials including fluids, trash, and
vapours such as gasoline or charcoal lighter fluid. Do
not obstruct the flow of combustion and air ventilation.
WARNING
This outdoor cooking gas appliance is not
intended to be installed in or on boats. For
other than RV grills, a statement that this
appliance is not intended to be installed in or
on recreational vehicles.
•The appliance and its individual shutoff valve must
be disconnected form the gas supply piping system
during any pressure testing of the system at test
pressures in excess of 1/2psi (3.5 kPa).
• The appliance must be isolated from the gas
supply piping system by closing its individual
manual shutoff valve during any pressure testing of
the gas supply piping system at test pressures equal
to or less than ½ psi (kPa).
• Gas bottle should be transported upright in a well-
.
ventilated area
• The gas cylinder must not to remain in a high heat
area such as a closed car, trunk, or in direct sunlight.
• The minimum environmental temperature for safe
use of the appliance shall be stated. The suitability
of this statement shall be examined by the testing
agency with respect to the listing of the gas carrying
components utilized.

FOR YOUR SAFETY

Do not store or use gasoline or other
flammable vapours or liquids in the
vicinity of this or any other appliance.
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