Keeping The Rice Warm - Tiger JKT-D10U Mode D'emploi

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Keeping the Rice Warm

The Keep Warm function will maintain the shiny,
delicious flavor of white rice (rinse-free rice).
The Keep Warm function will automatically engage
when cooking is completed.
„ Turning off the Keep Warm
function
Press the [Cancel] key.
The Keep Warm lamp will turn off.
„ Restarting the Keep Warm
function
Confirm that the Keep
Warm lamp is off and
press the [Keep Warm]
key.
The Keep Warm lamp will turn on.
„ Keeping a small amount of rice
warm
Collect the rice at the center of the inner pot.
Serve as soon as possible.
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„ Elapsed Keep Warm time display
Hold down the [Hour] key to display the elapsed Keep
Warm time. The elapsed time will be displayed up to
24 hours ("24h") in increments of 1 hour.
After 24 hours have elapsed, the time on the display
will blink up to 24 hours.
Off
Note
● Avoid the following, as they may result in unusual
odors, dryness, discoloration, and spoiling of the
rice, or corrosion of the inner pot:
• Using the Keep Warm function with cold rice
On
• Adding cold rice to rice that is being kept warm
• Leaving a spatula in the inner pot while the
Keep Warm function is on
• Using the Keep Warm function with the power
plug disconnected
• Using the Keep Warm function for longer than
24 hours
• Keeping less than the minimum required amount
of rice warm (See "Specifications" on P.47)
• Using the Keep Warm function for anything
other than white rice (including rinse-free rice)
• Keeping warm a circle of rice with a hole in the
middle
● When using the "Porridge" menu, the porridge
can become pasty if kept warm for too long; serve
as soon as possible.
● Be sure to remove any rice or grains stuck
to the brim of the inner pot as well as to any
gaskets. Failure to do so can result in dryness,
discoloration, odors, and stickiness of the rice
being cooked.
● Serve as soon as possible, especially when
the rice cooker is used in cold climates or high
ambient temperatures, etc.

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Ce manuel est également adapté pour:

Jkt-d18u

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