STARFRIT ROTATO Express Mode D'emploi Et Recettes page 3

HELPFUL HINTS
Before peeling, put a paper towel beneath the Rotato to catch peelings.
When choosing foods to be peeled, choose fruits and vegetables that
are firm, blemish free and symmetrically shaped. Fruits or vegetables
more than 14 cm tall should be cut in half so the Rotato can grip them
firmly.
FOODS TO PEEL
• Potatoes
• Cucumbers
• Apples
• Pears
• Peaches
• Zucchinis
HOW TO PEEL FRUITS AND VEGETABLES
1. Center the food on the bottom food holder and press gently.
2. Lower the upper food holder so that it grasps the food and holds it
securely.
3. Using the height adjustment lever, raise the cutter arm so that it rests
on top of food to be peeled. WARNING: Do not grab cutter blade...
It is razor sharp!
4. Press the red button. The skin peels off in one clean, continuous curl.
The Rotato Express will stop automatically when the cutter arm
reaches the bottom.
HOW TO REMOVE PEELED FOOD
1. Lift the upper food holder from food and raise it to the top of the
support column.
2. Grasp food, and using a gentle back and forth rocking motion,
remove food from bottom food holder pulling towards you. Do not
yank your fruit or vegetable straight up from the bottom food holder.
You don't want to accidentally swing your hand into the holder spike.
WARNING: Do not grab cutter blade... it is razor sharp.
3. Trim off any deep potato eyes with the little plastic knife, conveniently
stored underneath the unit. Use the same knife to remove blemishes
on fruits and vegetables.
• Turnips
• Onions
• Tomatoes
• Radishes
• Kiwis
• Oranges
3
• Limes
• Lemons
• Eggplants
• Squashes
• Beets