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Different types of bread require different settings. Lighter
breads and waffles require lighter setting. Darker breads,
muffins and English muffins require a darker setting.
Operation
（1） Place the food to be cooked on the Wire Rack. Insert
the Rack into the middle support guide of the oven.
（2） Turn FUNCTION knob to "Toast".
（3） Turn TEMP/TIME knob to set the desired shade level.
Note: Baking temperature setting and time setting are not
available.
（4） Press "START/CANCEL" button to start the operation.
The time count down.
Note: ①Baking level, time or temperature is nonadjustable
while the oven is working.
②To cancel operation, press "START/CANCEL" button
and the unit return to standby mode. No pause setting.
③To check or remove food, use the handle to help side
food in and out.
（5） When the working cycle is complete, the unit will auto
stop and emit beeps, "00:00" showing in the LED display until
the user press "START/CANCEL" button. Open the door
completely and remove the food with handle.
CAUTION: Cooked food, metal rack, and door can be very hot,
handle with care. Do not leave the oven unattended.
2. Air Fry
The Air Fry function good for cooking a variety of French fries or
chicken wings, under intense heat and maximized airflow to
cook foods crispy and brown; food are ideally baked using this
function.
Operation
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