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3. PRODUCT DESCRIPTION
EN
1.
Lid
2.
Steaming basket
3.
Drip tray
4.
Water level indicator
5.
Electric base with water tank
4. USE
4.1
Before use
•
Remove and safely discard any packaging material or promotional labels attached
to the appliance.
•
Thoroughly clean the parts that come into contact with food before you use the
appliance. Refer to the 5. MAINTENANCE AND CLEANING for details.
•
Wipe the inside of the water tank with a moist cloth.
•
Always ensure there is adequate air space above and at all sides for air circulation.
Do not use under shelves or cupboards or near any surface where heat or steam
may cause a problem. Never allow the appliance to come into contact with flammable
materials during use e.g. curtains, dish towels, clothing.
4.2
Operation
4.2.1
Preparing for use
1.
Place the electric base on the dry, firm, flat, and heat resistant surface away from
the potential heat sources.
2.
Fully unwind the supply cord.
3.
Fill the water tank with fresh, cold water according to your needs.
Notes:
•
When the water tank is filled up to the MIN indication, the steam cooker can operate
for approximately 20 minutes.
•
When the water tank is filled up to the MAX indication, the steam cooker can operate
for approximately 60 minutes.
•
If the steam cooker stops producing steam or the steam is significantly reduced
before the food is ready, it means that water should be added to the water tank.
•
Caution! Fill the water tank with fresh, cold water only. Never put any seasoning, oil,
wine, or any other substances in the water tank.
•
Check the water level regularly and refill when necessary.
4.
Position the drip tray securely on the water tank. The protruding part of the tube
sleeve shall face downward. Then place the steaming basket bracket on the drip
tray.
Note: Never use the appliance without the drip tray and do not pour water, seasoning,
oil, wine, or any other substances in the drip tray.
5.
Place the food to be steamed in one or more steaming baskets.
Note: Use one, two, or three steaming baskets. Place the baskets properly on the
steaming basket brackets. Ensure the steaming baskets do not wobble.
6.
Put the lid on the top steaming basket.
Note: Do not use without the lid.
6.
Soup bowl (invisible on the picture)
7.
Steaming basket bracket
8.
Heating element sleeve
9.
Heating element
10.
Timer
8
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