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For other specific microwave cookware not
listed in this table, follow manufacturer
instructions.
Cookware / Material
Ovenproof glass and porcelain with no metal compo‐
nents, e.g. heat-proof glass
Non-ovenproof glass and porcelain without any silver,
gold, platinum or other metal decorations
Glass and glass ceramic made of ovenproof / frost-proof
material
Ovenproof ceramic and earthenware without any quartz
or metal components and glazes which contain metal
Ceramic, porcelain and earthenware with unglazed bot‐
tom or with small holes, e.g. on handles
Heat-resistant plastic up to 200 °C
Cardboard, paper only
Clingfilm
Microwave clingfilm
Roasting dishes made of metal, e.g. enamel, cast iron
Baking tins, black lacquer or silicon-coated
Baking tray
Wire shelf
10.6 Power settings
Below data is for guidance only.
800 - 1000 W
• Heating up liquids
600 - 700 W
• Simmering rice
• Cooking vegetables
• Popcorn
400 - 500 W
• Heating one-plate meals
11. CARE AND CLEANING
WARNING!
Refer to Safety chapters.
20
ENGLISH
• Simmering stews
• Defrosting and heating ready frozen meals
300 W
• Cooking / Heating delicate food
• Heating baby food
• Continuing cooking
100 - 200 W
• Defrosting bread, fruit, cakes, pastries,
cheese, butter, meat and fish
• Melting chocolate and butter
11.1 Notes on cleaning
Cleaning Agents
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