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Causes of Damage
NOTICES:
▯
Risk of damage due to corrosion. Always turn
appliance on when cooking to avoid
condensation buildup. Condensation can lead to
corrosion damages.
▯
Risk of damage due to ingress of humidity into
the electronic circuitry. Never clean operator
controls with a wet cloth.
▯
Surface damage due to incorrect cleaning.
Clean stainless steel surfaces in the grind
direction only. Do not use any stainless steel
cleaners for operator controls.
▯
Surface damage due to strong or abrasive
cleaning agents. Never use strong and abrasive
cleaning agents.
▯
Risk of damage from condensation back flow.
Install exhaust vent at a slight downward slope
away from the appliance (1° slope).
8
Protecting the environment
Your new appliance is energy-efficient. Here you can
find tips on how to save even more energy when
using the appliance, and how to dispose of your
appliance properly.
Unpack the appliance and dispose of the packaging
in an environmentally friendly manner.
Saving energy
▯
Switch off the extractor hood if you no longer
require it.
▯
Switch off the light if you no longer require it.
▯
Clean and (if required) replace the filter at
regular intervals in order to increase the
effectiveness of the ventilation system and to
prevent the risk of fire.
▯
Put the lid on to reduce cooking steam and
condensation.
Only use the additional functions if required.
▯
Switching off additional functions reduces
▯
power consumption.
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