SilverCrest 360503 2010 Mode D'emploi page 14

Nut nougat shake
▯ ½ l milk
▯ 200 g nut nougat spread
▯ 1 scoop of vanilla ice cream
▯ 50 ml cream
Add all the ingredients to the blender and mix at level 3 until everything is evenly
blended together.
Carrot shake
▯ 300 ml apple juice
▯ 500 ml carrot juice
▯ 4 tbsp. cooking oil (wheatgerm oil or rapeseed oil)
▯ 4 tbsp. of lemon juice
▯ Powdered ginger
▯ Pepper
Add the apple juice, cooking oil and lemon juice into the blender and mix
everything together at level 2. Then add the carrot juice and mix everything
together at level 2. To finish, add the powdered ginger and pepper to taste.
Blackcurrant mix
▯ 2 tsp. honey
▯ 2 bananas
▯ ¼ l buttermilk
▯ ¼ l blackcurrant juice
Place all ingredients into the mixer and blend them together at level 3.
Hawaii shake
▯ 4 bananas
▯ ¼ l pineapple juice
▯ ½ l milk
▯ 2 tbsp. honey
▯ ¼ l rum
Peel the bananas and liquidise them at level 2. Then add the other ingredients
and mix everything together at level 1.
Fruity pineapple and strawberry mix
▯ 250 ml pineapple juice
▯ 200 g strawberries
▯ 300 ml apple juice
▯ 4 ice cubes
Wash the strawberries and remove the green parts. Crush the ice cubes using
the level P. Liquidise them at level 2. Then add the other ingredients and mix
everything together at level 1.
SSMC 600 B1 GB │ IE │ 11 ■