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SilverCrest 360503 2010 Mode D'emploi page 12

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  • FRANÇAIS, page 40
Filling while in use
WARNING!
If you want to add additional foods during operation, use only the measuring
cap 1 provided for this purpose. Do NOT open the lid 2.
Do not insert cutlery items or mixing tools into the blender 3 while the
appliance is in use. There is a considerable risk of injury if these come into
contact with the swiftly rotating cutting blades 4!
To add more food while the appliance is in use, ...
1) Remove the measuring cap 1 from the lid 2.
2) Add the ingredients.
3) Press the measuring cap 1 back into the lid.
Removing the blender
If you want to remove the blender 3 from the motor block 6:
1) Always start by setting switch 5 to the off position ("0") and pulling out the
mains plug.
2) Wait until the motor has come to a complete standstill before lifting the
blender 3 off the motor block 6. Remove the blender 3 from the motor
block 6 in a vertical, upward motion.
Useful tips
To achieve the best results when puréeing firm ingredients, add small amounts
one after the other into the blender 3 rather than a single large portion.
When processing firm ingredients, cut them into small pieces (2 – 3 cm).
Add at least 50 ml of liquid when pureeing fruit or vegetables.
Add thicker ingredients (such as yoghurt) into the blender 3 first. If any of
ingredients are not picked up during mixing, remove the blender 3 from the
motor block 6, remove the lid 2 and stir the ingredients with a suitable
implement, such as a spoon. Replace the blender 3 back on the motor block
6 with the lid 2 closed and continue mixing.
When mixing liquid ingredients, start off with a small amount of liquid.
Gradually add more liquids to the mixture through the measuring cap.
The appliance can be stabilised by placing your hand on top of the closed
blender during operation.
When stirring firm or very viscous foods, it can be helpful to use the level P to
avoid a blocking of the cutting blades 4.
SSMC 600 B1
GB │ IE
 9

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Ce manuel est également adapté pour:

Ssmc 600 b1