Informationon electric hobs for domestic use
pursuant to Regulation (EU) No 66/2014
Model identifier
Type of hob
Number of cooking zones and/or areas
Heating technology
Induction cooking zones and cooking areas, radiant cooking zones
For circular electric cooking zones: diameter of the cooking surface. For non-circular cooking zones or
areas: length/width of the cooking surface/area.
Energy consumption per cooking zone or area calculated per kg (EC electric cooking)
Hob energy consumption calculated per kg (EC electric cooking)
2
1
built-in
4
1. = Induction
2. = Induction
3. = Induction
4. = Induction
1. = Octa
2. = Octa
3. = Octa
4. = Octa
1. = 187.3
2. = 187.3
3. = 187.3
4. = 187.3
187.3
3
4
EN
15