Frigelux CV401XX Manuel D'utilisation page 2

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................................................................................................................................................................. 1

1. INSTRUCTIONS DE SECURITE GENERALE ............................................................................................ 1

2. DESCRIPTION DE L'APPAREIL .............................................................................................................. 6

3. INSTRUCTIONS D'INSTALLATION ........................................................................................................ 7

4. INSTRUCTIONS D'UTILISATION ........................................................................................................... 8

5. CONSERVATION DES ALIMENTS ......................................................................................................... 9

6. NETTOYAGE ET ENTRETIEN ............................................................................................................... 12

7. PROBLÈMES ET SOLUTIONS .............................................................................................................. 14

8. ENVIRONNEMENT ............................................................................................................................. 15

9. AVERTISSEMENT ............................................................................................................................... 16

1. GENERAL SAFETY INSTRUCTIONS ..................................................................................................... 17

2. PRODUCT DESCRIPTION ................................................................................................................... 21

3. INSTALLATION INSTRUCTIONS ......................................................................................................... 22

4. USE INSTRUCTIONS ........................................................................................................................... 23

5. FOOD CONSERVATION ...................................................................................................................... 24

6. CLEANING YOUR APPLIANCE ............................................................................................................ 27

7. MAINTENANCE AND AFTER SALES SERVICE ..................................................................................... 29

8. ENVIRONMENT ................................................................................................................................. 30

9. WARNING .......................................................................................................................................... 31