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6. Conditioner operation
The EuroCave TAHOMA conditioner is equipped with two units:
• An internal unit (cooling unit) which forces cold air inside the cellar.
• An external unit (chilled water unit), which manages production of cold water returned to the internal unit.
The evaporator's fan operates continuously to ensure constant mixing of the air and uniform temperatures, according to speeds, adjusted automatically
according to requirements.
Unit to be installed in an open or sufficiently ventilated environment, if this is not the case use a 350m
A
C
Cellar interior
A
Cooling unit-control cable Maximum 6 m of
B
Cooling unit power lead
C
0-10V fan
D
Water intake hydraulic hose
E
External unit power lead
F
Return water hydraulic hose
G
1 control unit unit connecting cable
1 condenser sensor cable
Power information
In order to choose the correct wattage for the wine cellar conditioner,
it is essential to take into account the thermal study of the room to
be conditioned to ensure that you have the correct-sized appliance
and not have air-conditioning which is too energy consuming. Your
EuroCave stockist must carry out a thermal study to prevent any
installation and operating problems.
IMPORTANT: The required discharge volume and cooling capacity
must be determined according to the air flow and insulation of the
room. It is important to have a sufficiently well ventilated room for
discharge of heat from the condensation unit.
B
12°C
F
connection.
/hr air extractor.
3
D
32°C
G
A
RJ straight cable class 6 (length 6m max)
B
1x 5g1.5² cable (6m with connectors)
C
1x 3x1² (cable (6m with connectors)
D
Ø15 blue hose + Ø20 insulant = Ø35mm
E
3G1.5² on plug
F
1x 3x1² cable (6m with connectors)
G
1 x 4G1.5² with connectors
1 x 2x1.5mm² with connector
!
For optimal performance and increased safety, ensure that
the hot air produced by the appliance is discharged outside
or into a sufficiently well ventilated room (>350m
E
/hr).
3
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